Pudding Powder Mango Flavour
Packaged product Süßigkeiten und Desserts NONA
Pudding Powder Mango Flavour contains 371 kcal per 100 g. A Serving, 14 g (14 g) provides about 52 kcal.
Roughly 92 % of its calories come from carbohydrates, with 7 % from fat and 0,8 % from protein (estimated with general energy factors).
That is close to the median for Süßigkeiten und Desserts on FoodFactly (367 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 371 kcal | |
| Total fat L | 2,9 g | 4 % |
| Saturated fat L | 0,71 g | 4 % |
| Trans fat L | 0 g | |
| Cholesterol L | 0 mg | 0 % |
| Sodium L | 529 mg | 23 % |
| Total carbohydrates L | 78,6 g | 29 % |
| Dietary fiber L | 12,9 g | 46 % |
| Total sugars L | 47,9 g | |
| Added sugars L | 47,9 g | 96 % |
| Protein L | 0,71 g | 1 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 0,8 %
- Carbohydrates 92 %
- Fat 7 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein0,71 gin the lowest quarter of Süßigkeiten und Desserts (median 5,7 g)
- Fiber12,9 gin the top quarter of Süßigkeiten und Desserts (median 2 g)
- Sugars47,9 gin the top quarter of Süßigkeiten und Desserts (median 21,2 g)
- Fat2,9 gin the lowest quarter of Süßigkeiten und Desserts (median 13,3 g)
- Saturated fat0,71 gin the lowest quarter of Süßigkeiten und Desserts (median 5,5 g)
- Sodium529 mgin the top quarter of Süßigkeiten und Desserts (median 180 mg)
- Protein per 100 kcal0,19 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Fats and cholesterol (2)
| Einfach ungesättigtes Fett L | 0 g |
|---|---|
| Mehrfach ungesättigtes Fett L | 0,71 g |
Product details
- Brand
- NONA
- Barcode
- 9556277300752
- Quantity
- 85 g
- Label serving
- 14 g
- Category
- Süßigkeiten und Desserts
Ingredients
Ingredients not reported.
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Pudding Powder Mango Flavour?
100 g of Pudding Powder Mango Flavour has 371 kcal. Serving, 14 g (14 g): about 52 kcal.
How much protein is in Pudding Powder Mango Flavour?
Pudding Powder Mango Flavour contains 0,71 g of protein per 100 g (1 % of the 50 g Daily Value), or 0,1 g in Serving, 14 g (14 g). About 0,8 % of its calories come from protein. Compared with other Süßigkeiten und Desserts, that is in the lowest quarter (median 5,7 g).
How many carbs are in Pudding Powder Mango Flavour?
Pudding Powder Mango Flavour has 78,6 g of total carbohydrates per 100 g, including 12,9 g of fiber and 47,9 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Pudding Powder Mango Flavour?
Pudding Powder Mango Flavour contains 2,9 g of fat per 100 g, of which 0,71 g is saturated (4 % of the Daily Value).
How much sodium is in Pudding Powder Mango Flavour?
100 g contains 529 mg of sodium, 23 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 16. Juni 2026. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 9556277300752. License: ODbL 1.0 (Open Food Facts). Source record dated 16. Juni 2026. Imported 6. November 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.