Πτι-μπερ
Packaged product Süßigkeiten und Desserts Αλλατίνη
Πτι-μπερ contains 450 kcal per 100 g.
Roughly 65 % of its calories come from carbohydrates, with 27 % from fat and 9 % from protein (estimated with general energy factors).
That is more energy than the typical item in Süßigkeiten und Desserts on FoodFactly, where the median is 367 kcal per 100 g across 95.978 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 450 kcal | |
| Total fat L | 13,2 g | 17 % |
| Saturated fat L | 6,6 g | 33 % |
| Sodium L | 252 mg | 11 % |
| Total carbohydrates L | 72,4 g | 26 % |
| Dietary fiber L | 1,7 g | 6 % |
| Total sugars L | 19,2 g | |
| Protein L | 9,6 g | 19 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 9 %
- Carbohydrates 65 %
- Fat 27 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein9,6 gabove the median for Süßigkeiten und Desserts (median 5,7 g)
- Fiber1,7 gbelow the median for Süßigkeiten und Desserts (median 2 g)
- Sugars19,2 gbelow the median for Süßigkeiten und Desserts (median 21,2 g)
- Fat13,2 gbelow the median for Süßigkeiten und Desserts (median 13,3 g)
- Saturated fat6,6 gabove the median for Süßigkeiten und Desserts (median 5,5 g)
- Sodium252 mgabove the median for Süßigkeiten und Desserts (median 180 mg)
- Protein per 100 kcal2,1 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Αλλατίνη
- Barcode
- 2000000121581
- Quantity
- 225g
- Category
- αλεύρι-ολικής-άλεσης-και-καστανή-ζάχαρη
- Packaging
- Plastic,en:pp-polypropylene,el:green-dot,fr:sachet-plastique
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Πτι μπερ, μπισκότα με με αλεύρι _σίτου_ ολικής άλεσης: Αλεύρι _σίτου_, αλεύρι _σίτου_ ολικής άλεσης (14%), φυτικό λίπος (φοινικέλαιο), ζάχαρη, καστανή ζάχαρη (4%), αποβουτυρωμένο _γάλα_ σε σκόνη, ιμβερτοσάκχαρο, φύτρο _σταριού_, διογκωτικές ύλες (όξινο ανθρακικό αμμώνιο, όξινο ανθρακικό νάτριο), σιρόπι βύνης, βυνάλευρο σίκαλης, αλάτι, γαλακτωματοποιητής (λεκιθίνη _σόγιας_), αρωματικές ύλες.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: ZuckerSalzWeizenmehlPalmöl
Frequently asked questions
How many calories are in Πτι-μπερ?
100 g of Πτι-μπερ has 450 kcal.
How much protein is in Πτι-μπερ?
Πτι-μπερ contains 9,6 g of protein per 100 g (19 % of the 50 g Daily Value). About 9 % of its calories come from protein. Compared with other Süßigkeiten und Desserts, that is above the median (median 5,7 g).
How many carbs are in Πτι-μπερ?
Πτι-μπερ has 72,4 g of total carbohydrates per 100 g, including 1,7 g of fiber and 19,2 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Πτι-μπερ?
Πτι-μπερ contains 13,2 g of fat per 100 g, of which 6,6 g is saturated (33 % of the Daily Value).
How much sodium is in Πτι-μπερ?
100 g contains 252 mg of sodium, 11 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 25. Februar 2022. FoodFactly last checked it on 7. November 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 2000000121581. License: ODbL 1.0 (Open Food Facts). Source record dated 25. Februar 2022. Imported 7. November 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.