Proteindryck
Packaged product Süßigkeiten und Desserts Lindahls
Proteindryck contains 50 kcal per 100 g. A Serving, 330 g (330 g) provides about 165 kcal.
Roughly 61 % of its calories come from protein, with 26 % from carbohydrates and 13 % from fat (estimated with general energy factors).
That is less energy than the typical item in Süßigkeiten und Desserts on FoodFactly, where the median is 58 kcal per 100 g across 131 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 50 kcal | |
| Total fat L | 0,7 g | 0,9 % |
| Saturated fat L | 0,2 g | 1 % |
| Sodium L | 39 mg | 2 % |
| Total carbohydrates L | 3,2 g | 1 % |
| Dietary fiber | not reported | |
| Total sugars L | 2,9 g | |
| Added sugars L | 0,32 g | 0,6 % |
| Protein L | 7,6 g | 15 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 61 %
- Carbohydrates 26 %
- Fat 13 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein7,6 gbelow the median for Süßigkeiten und Desserts (median 9 g)
- Sugars2,9 gabove the median for Süßigkeiten und Desserts (median 1,3 g)
- Fat0,7 gin the lowest quarter of Süßigkeiten und Desserts (median 1 g)
- Saturated fat0,2 gin the lowest quarter of Süßigkeiten und Desserts (median 0,36 g)
- Sodium39 mgin the lowest quarter of Süßigkeiten und Desserts (median 73,9 mg)
- Protein per 100 kcal15,2 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Lindahls
- Barcode
- 7310867800099
- Quantity
- 330 ml
- Label serving
- 330 g
- Category
- Proteinshakes
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Högpastöriserad mjölk, vassleprotein, modifierad majsstärkelse, chokladbitar (kakaosmör, kakaopulver, skirat smör, socker), naturlig vaniljarom, citronjuice, pektin, sötningsmedel (aspartam, acesulfam K), konserveringsmedel (kaliumsorbat), laktasenzym, mjölksyrakultur
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: MilchKakaobutterZucker
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|---|---|---|---|---|
| Chocolate Protein Shake Ufit | 50 | 7,2 g | 4 g | 0,2 g |
| Protein Shake chocolate flavour Protein Lab | 50 | 8,4 g | 3,5 g | 0,5 g |
| Chocolate Protein Shake Oikos | 51 | 8,5 g | 2,5 g | 1,1 g |
| Winter Mint Chocolate Premier Protein | 49 | 9,2 g | 1,5 g | 0,92 g |
| Chocolate Protein Shake Premier Protein | 49 | 9,2 g | 1,2 g | 0,92 g |
| Chocolate Milkshake Pioneer Pastures | 49 | 9,2 g | 1,2 g | 0,77 g |
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| Milk Chocolate Delight Atkins | 49 | 4,6 g | 2,2 g | 2,8 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Proteindryck?
100 g of Proteindryck has 50 kcal. Serving, 330 g (330 g): about 165 kcal.
How much protein is in Proteindryck?
Proteindryck contains 7,6 g of protein per 100 g (15 % of the 50 g Daily Value), or 25,1 g in Serving, 330 g (330 g). About 61 % of its calories come from protein. Compared with other Süßigkeiten und Desserts, that is below the median (median 9 g).
How many carbs are in Proteindryck?
Proteindryck has 3,2 g of total carbohydrates per 100 g, including 2,9 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Proteindryck?
Proteindryck contains 0,7 g of fat per 100 g, of which 0,2 g is saturated (1 % of the Daily Value).
How much sodium is in Proteindryck?
100 g contains 39 mg of sodium, 2 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 2. November 2026. FoodFactly last checked it on 8. November 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 7310867800099. License: ODbL 1.0 (Open Food Facts). Source record dated 2. November 2026. Imported 8. November 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.