Protein chocolate
Packaged product Süßigkeiten und Desserts foodspring
Protein chocolate contains 531 kcal per 100 g.
Roughly 66 % of its calories come from fat, with 20 % from protein and 14 % from carbohydrates (estimated with general energy factors).
That is more energy than the typical item in Süßigkeiten und Desserts on FoodFactly, where the median is 367 kcal per 100 g across 95.978 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 531 kcal | |
| Total fat L | 39,5 g | 51 % |
| Saturated fat L | 23,8 g | 119 % |
| Sodium L | 456 mg | 20 % |
| Total carbohydrates L | 18,4 g | 7 % |
| Dietary fiber L | 8 g | 29 % |
| Total sugars L | 2,3 g | |
| Added sugars L | 0 g | 0 % |
| Protein L | 26,4 g | 53 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 20 %
- Carbohydrates 14 %
- Fat 66 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein26,4 gin the top quarter of Süßigkeiten und Desserts (median 5,7 g)
- Fiber8 gin the top quarter of Süßigkeiten und Desserts (median 2 g)
- Sugars2,3 gin the lowest quarter of Süßigkeiten und Desserts (median 21,2 g)
- Fat39,5 gin the top quarter of Süßigkeiten und Desserts (median 13,3 g)
- Saturated fat23,8 gin the top quarter of Süßigkeiten und Desserts (median 5,5 g)
- Sodium456 mgin the top quarter of Süßigkeiten und Desserts (median 180 mg)
- Protein per 100 kcal5 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- foodspring
- Barcode
- 4260363486088
- Quantity
- 70 g
- Category
- cioccolato-proteico
- Packaging
- Tray
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Cocoa mass, whey protein concentrate (milk) (28%), cocoa butter, sweetener (maltitol), cocoa nibs (1,5%), sea salt (1%), emulsifier (sunflower lecithin), natural vanilla flavour Zartbitterschokolade mit Molkenprotein, Kakao Nibs und Meersalz. Mit Sußungs - mittel (Maltit) /Kakao: 58% mindestens/ Dark chocolate with whey protein, hazelnut pieces and puffed white quinoa. With sweetener (maltitol). Cocoa solids: 58% minimum pro Portion /per portion (8,8 g) pro/per 100 g Nährwerte/ Nutrition facts 196 kJ/ 46,
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: KakaobutterSalzHaselnuss
Frequently asked questions
How many calories are in Protein chocolate?
100 g of Protein chocolate has 531 kcal.
Is Protein chocolate high in protein?
Protein chocolate contains 26,4 g of protein per 100 g (53 % of the 50 g Daily Value). About 20 % of its calories come from protein. Compared with other Süßigkeiten und Desserts, that is among the highest quarter (median 5,7 g).
How many carbs are in Protein chocolate?
Protein chocolate has 18,4 g of total carbohydrates per 100 g, including 8 g of fiber and 2,3 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Protein chocolate?
Protein chocolate contains 39,5 g of fat per 100 g, of which 23,8 g is saturated (119 % of the Daily Value).
How much sodium is in Protein chocolate?
100 g contains 456 mg of sodium, 20 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 23. Oktober 2026. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 4260363486088. License: ODbL 1.0 (Open Food Facts). Source record dated 23. Oktober 2026. Imported 6. November 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.