Protein bread
Protein bread contains 274 kcal per 100 g. A Serving, 50 g (50 g) provides about 137 kcal.
Roughly 50 % of its calories come from fat, with 40 % from protein and 10 % from carbohydrates (estimated with general energy factors).
That is more energy than the typical item in Getränke on FoodFactly, where the median is 56 kcal per 100 g across 50.609 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 274 kcal | |
| Total fat L | 14 g | 18 % |
| Saturated fat L | 2 g | 10 % |
| Sodium L | 560 mg | 24 % |
| Total carbohydrates L | 6 g | 2 % |
| Dietary fiber L | 12 g | 43 % |
| Total sugars L | 1,8 g | |
| Added sugars L | 0 g | 0 % |
| Protein L | 25 g | 50 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 40 %
- Carbohydrates 10 %
- Fat 50 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein25 gin the top quarter of Getränke (median 0,6 g)
- Fiber12 gin the top quarter of Getränke (median 0 g)
- Sugars1,8 gbelow the median for Getränke (median 4,9 g)
- Fat14 gin the top quarter of Getränke (median 0,1 g)
- Saturated fat2 gabove the median for Getränke (median 0,1 g)
- Sodium560 mgin the top quarter of Getränke (median 32 mg)
- Protein per 100 kcal9,1 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Hsn
- Barcode
- 5056329518295
- Quantity
- 250
- Label serving
- 50 g
- Category
- molde
- Nutri-Score
- A as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Mix panario [mix de proteínas (28%) (proteína de trigo (gluten), proteína de sojal, sémola de soia, semillas de lino, semillas de girasol, harina de soja, harina de trigo integral (gluten), salvado de trigo (gluten), fibra de manzana, sésamo, sal, harina de cabrda malteada (gluten), emulgente (lecitina de soig), corrector de acidez (diacetato de sodio, agua, levadura, conservadores (propionato cálcicoido sórbico), aroma.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: WeizenmehlSalzHefe
Frequently asked questions
How many calories are in Protein bread?
100 g of Protein bread has 274 kcal. Serving, 50 g (50 g): about 137 kcal.
Is Protein bread high in protein?
Protein bread contains 25 g of protein per 100 g (50 % of the 50 g Daily Value), or 12,5 g in Serving, 50 g (50 g). About 40 % of its calories come from protein. Compared with other Getränke, that is among the highest quarter (median 0,6 g).
How many carbs are in Protein bread?
Protein bread has 6 g of total carbohydrates per 100 g, including 12 g of fiber and 1,8 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Protein bread?
Protein bread contains 14 g of fat per 100 g, of which 2 g is saturated (10 % of the Daily Value).
How much sodium is in Protein bread?
100 g contains 560 mg of sodium, 24 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 19. September 2026. FoodFactly last checked it on 8. November 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 5056329518295. License: ODbL 1.0 (Open Food Facts). Source record dated 19. September 2026. Imported 8. November 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.