Proffe Pølsebrød
Packaged product Brot und Backwaren Bakehuset
Proffe Pølsebrød contains 305 kcal per 100 g.
Roughly 66 % of its calories come from carbohydrates, with 22 % from fat and 12 % from protein (estimated with general energy factors).
That is close to the median for Brot und Backwaren on FoodFactly (279 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 305 kcal | |
| Total fat L | 7,2 g | 9 % |
| Saturated fat L | 0,8 g | 4 % |
| Sodium L | 324 mg | 14 % |
| Total carbohydrates L | 49,3 g | 18 % |
| Dietary fiber L | 2,5 g | 9 % |
| Total sugars L | 6,1 g | |
| Protein L | 9 g | 18 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 12 %
- Carbohydrates 66 %
- Fat 22 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein9 gbelow the median for Brot und Backwaren (median 9,1 g)
- Fiber2,5 gbelow the median for Brot und Backwaren (median 2,6 g)
- Sugars6,1 gabove the median for Brot und Backwaren (median 6 g)
- Fat7,2 gin the top quarter of Brot und Backwaren (median 4 g)
- Saturated fat0,8 gabove the median for Brot und Backwaren (median 0,6 g)
- Sodium324 mgin the lowest quarter of Brot und Backwaren (median 462 mg)
- Protein per 100 kcal3 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Bakehuset
- Barcode
- 7041614009594
- Quantity
- 8 x 56g
- Category
- Hot Dog Brötchen
- Nutri-Score
- C as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Hvetemel, vann, sesamfrø (5,1 %), sukker. surdeig av hvete, rapsolje, fullherdet rapsolje, salt, gjær, konserveringsmiddel (E282), solsikkeolje, vegetabilsk emulgator (E471), melbehandlingsmiddel (E300), enzymer. Kan forekomme spor av: soya, melk.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: WeizenmehlZuckerRaps (Rübsenöl)SalzHefeSonnenblumenöl
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Färska korvbröd Pågen | 305 | 8,6 g | 51 g | 6,6 g |
| Hot dog bun IKEA | 306 | 8,6 g | 51,5 g | 6,6 g |
| Classic Hot Dog Buns Sprouts Farmers Market | 302 | 9,3 g | 53,5 g | 4,7 g |
| Hot dog Old Mill | 302 | 9,3 g | 53,5 g | 4,7 g |
| American hot dog Morato | 308 | 9,3 g | 56 g | 4,6 g |
| THE DOG Vaasan | 302 | 9,4 g | 48 g | 7,2 g |
| Green Lite, Hot Dog Buns Eytan's Fine Cooking Ltd | 302 | 2,5 g | 44,2 g | 12,2 g |
| Hot dog buns King's Hawaiian | 302 | 9,3 g | 53,5 g | 7 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Proffe Pølsebrød?
100 g of Proffe Pølsebrød has 305 kcal.
How much protein is in Proffe Pølsebrød?
Proffe Pølsebrød contains 9 g of protein per 100 g (18 % of the 50 g Daily Value). About 12 % of its calories come from protein. Compared with other Brot und Backwaren, that is below the median (median 9,1 g).
How many carbs are in Proffe Pølsebrød?
Proffe Pølsebrød has 49,3 g of total carbohydrates per 100 g, including 2,5 g of fiber and 6,1 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Proffe Pølsebrød?
Proffe Pølsebrød contains 7,2 g of fat per 100 g, of which 0,8 g is saturated (4 % of the Daily Value).
How much sodium is in Proffe Pølsebrød?
100 g contains 324 mg of sodium, 14 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 21. April 2024. FoodFactly last checked it on 8. November 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 7041614009594. License: ODbL 1.0 (Open Food Facts). Source record dated 21. April 2024. Imported 8. November 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.