Prei
Packaged product Suppen und Saucen Liebig
Prei contains 34 kcal per 100 g.
Roughly 50 % of its calories come from carbohydrates, with 39 % from fat and 11 % from protein (estimated with general energy factors).
That is less energy than the typical item in Suppen und Saucen on FoodFactly, where the median is 61 kcal per 100 g across 2.682 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 34 kcal | |
| Total fat L | 1,4 g | 2 % |
| Saturated fat L | 0,7 g | 4 % |
| Sodium L | 312 mg | 14 % |
| Total carbohydrates L | 4 g | 1 % |
| Dietary fiber L | 0,9 g | 3 % |
| Total sugars L | 0,6 g | |
| Added sugars L | 0 g | 0 % |
| Protein L | 0,9 g | 2 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 11 %
- Carbohydrates 50 %
- Fat 39 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein0,9 gin the lowest quarter of Suppen und Saucen (median 2,5 g)
- Fiber0,9 gbelow the median for Suppen und Saucen (median 1 g)
- Sugars0,6 gin the lowest quarter of Suppen und Saucen (median 1,7 g)
- Fat1,4 gbelow the median for Suppen und Saucen (median 1,8 g)
- Saturated fat0,7 gabove the median for Suppen und Saucen (median 0,41 g)
- Sodium312 mgbelow the median for Suppen und Saucen (median 315 mg)
- Protein per 100 kcal2,6 gprotein density, useful for comparing foods with different calorie levels
Product details
Ingredients
Eau, légumes 33% (poireau 23%, oignon), pomme de terre, beurre concentré, amidon modifié, sel, graisse de poule (antioxydant: extrait de romarin), sucre, arômes (contient du lait), ail.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Soupe légumes du potager vermicelles Knorr | 34 | 1 g | 5,2 g | 0,8 g |
| Tomato Instant Soup Kania | 34 | 0,7 g | 7,1 g | 0,2 g |
| Sopa Juliana 400g Comida Fresca | 34 | 0,7 g | 5,6 g | 1 g |
| Fantasie dell'orto Euroverde | 34 | 1,5 g | 4 g | 0,9 g |
| Soupe mouliné légumes anciens topinambour et panais Jardin Bio étic | 34 | 0,5 g | 5,1 g | 1,1 g |
| Cremosa di zucca carota e curcume Gelit | 34 | 0,8 g | 4,9 g | 1 g |
| Vellutata di Zucchine con patate e grano saraceno Bontà di Stagione | 34 | 1,5 g | 4 g | 0,9 g |
| Bauernhof suppe Maggi | 34 | 1,1 g | 6,6 g | 0,2 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Prei?
100 g of Prei has 34 kcal.
How much protein is in Prei?
Prei contains 0,9 g of protein per 100 g (2 % of the 50 g Daily Value). About 11 % of its calories come from protein. Compared with other Suppen und Saucen, that is in the lowest quarter (median 2,5 g).
How many carbs are in Prei?
Prei has 4 g of total carbohydrates per 100 g, including 0,9 g of fiber and 0,6 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Prei?
Prei contains 1,4 g of fat per 100 g, of which 0,7 g is saturated (4 % of the Daily Value).
How much sodium is in Prei?
100 g contains 312 mg of sodium, 14 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 14. Oktober 2026. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 5414972115535. License: ODbL 1.0 (Open Food Facts). Source record dated 14. Oktober 2026. Imported 6. November 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.