pouletbrust
Packaged product Geflügel coop
Pouletbrust contains 111 kcal per 100 g. A Serving, 100 g (100 g) provides about 111 kcal.
Roughly 91 % of its calories come from protein, with 9 % from fat and 0 % from carbohydrates (estimated with general energy factors).
That is close to the median for Geflügel on FoodFactly (109 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 111 kcal | |
| Total fat L | 1 g | 1 % |
| Saturated fat L | 0,3 g | 2 % |
| Sodium L | 376 mg | 16 % |
| Total carbohydrates L | 0 g | 0 % |
| Dietary fiber L | 0 g | 0 % |
| Total sugars L | 0 g | |
| Added sugars L | 0,94 g | 2 % |
| Protein L | 24 g | 48 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 91 %
- Fat 9 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein24 gin the top quarter of Geflügel (median 23 g)
- Fat1 gin the lowest quarter of Geflügel (median 1,8 g)
- Saturated fat0,3 gin the lowest quarter of Geflügel (median 0,5 g)
- Sodium376 mgabove the median for Geflügel (median 120 mg)
- Protein per 100 kcal21,6 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Other components (1)
| Alkohol L | 0 g |
|---|
Product details
- Brand
- coop
- Barcode
- 2111744004006
- Quantity
- variabel
- Label serving
- 100 g
- Category
- Hähnchenbrüste
- Nutri-Score
- A as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Pouletfleisch, Kochsalz jodiert, Gewürze, Maltodextrin, Kartoffelstärke, Maisstärke, Palmöl (nachhaltig)", Hefeextrakt, Glucose. "www.coop.ch/palmoel Ingredients: Viande de poulet, sel de cuisine iodé, épices, maltodextrine, amidon de pomme de terre, amidon de mais, huile de palme (durable)*, extrait de levure, glucose. www.coop.ch/huile-de-palme
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Filet de poulet jaune L’étal du volailler | 111 | 23 g | 0,5 g | 2,1 g |
| Braemoor 100% Chicken Breast Fillets Lidl | 111 | 22,3 g | 1,3 g | 1,7 g |
| Filets de Poulet Père Dodu | 111 | 21 g | 0,9 g | 2,4 g |
| Hähnchen-Brustfilet Edeka | 111 | 17 g | 6 g | 2 g |
| Filets de poulet Auchan | 111 | 23 g | 0 g | 2,1 g |
| Filet de poulet Volaé | 111 | 23 g | 0,5 g | 2,1 g |
| Pechuga fileteada de pollo Ametller Origen | 111 | 22 g | 0 g | 2,6 g |
| Demi filet de poulet Carrefour | 111 | 22,7 g | 0 g | 2,2 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in pouletbrust?
100 g of pouletbrust has 111 kcal. Serving, 100 g (100 g): about 111 kcal.
Is pouletbrust high in protein?
Pouletbrust contains 24 g of protein per 100 g (48 % of the 50 g Daily Value), or 24 g in Serving, 100 g (100 g). About 91 % of its calories come from protein. Compared with other Geflügel, that is among the highest quarter (median 23 g).
How many carbs are in pouletbrust?
Pouletbrust has 0 g of total carbohydrates per 100 g, including 0 g of fiber and 0 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in pouletbrust?
Pouletbrust contains 1 g of fat per 100 g, of which 0,3 g is saturated (2 % of the Daily Value).
How much sodium is in pouletbrust?
100 g contains 376 mg of sodium, 16 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 1. April 2026. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 2111744004006. License: ODbL 1.0 (Open Food Facts). Source record dated 1. April 2026. Imported 6. November 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.