Potato Chips
Packaged product Snacks Kettle
Potato Chips contains 512 kcal per 100 g. A Serving, 1 portion, 100 g (100 g) provides about 512 kcal.
Roughly 52 % of its calories come from fat, with 43 % from carbohydrates and 5 % from protein (estimated with general energy factors).
That is close to the median for Snacks on FoodFactly (527 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 512 kcal | |
| Total fat L | 29,3 g | 38 % |
| Saturated fat L | 2 g | 10 % |
| Sodium L | 920 mg | 40 % |
| Total carbohydrates L | 54,1 g | 20 % |
| Dietary fiber L | 4,2 g | 15 % |
| Total sugars L | 1,8 g | |
| Added sugars L | 0,9 g | 2 % |
| Protein L | 6,2 g | 12 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 5 %
- Carbohydrates 43 %
- Fat 52 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein6,2 gbelow the median for Snacks (median 6,5 g)
- Fiber4,2 gabove the median for Snacks (median 3,6 g)
- Sugars1,8 gbelow the median for Snacks (median 1,8 g)
- Fat29,3 gbelow the median for Snacks (median 31,8 g)
- Saturated fat2 gin the lowest quarter of Snacks (median 3,6 g)
- Sodium920 mgin the top quarter of Snacks (median 520 mg)
- Protein per 100 kcal1,2 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Kettle
- Barcode
- 5017764003159
- Label serving
- 1 portion (100 g)
- Category
- Kartoffelchips
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Select Potatoes, Vegetable Oils (Rapeseed Oil, Sunflower Oil)*, Seasoning with Sea Salt and Balsamic Vinegar of Modena (Sea Salt, Balsamic Vinegar of Modena, Potato Maltodextrin, Sugar, Potato Starch, Acid: Citric Acid; Natural Flavouring).
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: EssigRaps (Rübsenöl)SonnenblumenölSalzZucker
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|---|---|---|---|---|
| Flamin' Hot Or Not? Walkers Max | 512 | 6,8 g | 52 g | 29 g |
| Potetchips 300g First Price Unil as | 512 | 5,8 g | 47 g | 33 g |
| Patatas fritas Seleqtia Eroski | 512 | 7,3 g | 52 g | 30 g |
| Kettle Chips CHAZZ | 512 | 5,9 g | 50,4 g | 31,1 g |
| Thaas Chips Classique THAAS | 512 | 7,2 g | 52 g | 29 g |
| K e WALKERS Masala Chicken FLAVOUR POTATO CRISPS Walkers | 512 | 6 g | 52 g | 29,2 g |
| Walkers Cheese & Onion Crisps Walkers | 512 | 6,8 g | 52 g | 29,6 g |
| Hofchips Paprika Lorenz | 512 | 6 g | 57 g | 28 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Potato Chips?
100 g of Potato Chips has 512 kcal. Serving, 1 portion, 100 g (100 g): about 512 kcal.
How much protein is in Potato Chips?
Potato Chips contains 6,2 g of protein per 100 g (12 % of the 50 g Daily Value), or 6,2 g in Serving, 1 portion, 100 g (100 g). About 5 % of its calories come from protein. Compared with other Snacks, that is below the median (median 6,5 g).
How many carbs are in Potato Chips?
Potato Chips has 54,1 g of total carbohydrates per 100 g, including 4,2 g of fiber and 1,8 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Potato Chips?
Potato Chips contains 29,3 g of fat per 100 g, of which 2 g is saturated (10 % of the Daily Value).
How much sodium is in Potato Chips?
100 g contains 920 mg of sodium, 40 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 18. März 2026. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 5017764003159. License: ODbL 1.0 (Open Food Facts). Source record dated 18. März 2026. Imported 6. November 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.