Pork sausages
Packaged product Fleisch Tesco
Pork sausages contains 332 kcal per 100 g. A Serving, 2 sausages, 92 g (92 g) provides about 305 kcal.
Roughly 70 % of its calories come from fat, with 16 % from protein and 14 % from carbohydrates (estimated with general energy factors).
That is more energy than the typical item in Fleisch on FoodFactly, where the median is 270 kcal per 100 g across 362 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 332 kcal | |
| Total fat L | 25,7 g | 33 % |
| Saturated fat L | 9,7 g | 48 % |
| Sodium L | 513 mg | 22 % |
| Total carbohydrates L | 11,6 g | 4 % |
| Dietary fiber L | 1,3 g | 5 % |
| Total sugars L | 2 g | |
| Added sugars L | 0,59 g | 1 % |
| Protein L | 12,8 g | 26 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 16 %
- Carbohydrates 14 %
- Fat 70 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein12,8 gin the lowest quarter of Fleisch (median 15 g)
- Fiber1,3 gin the top quarter of Fleisch (median 0,43 g)
- Sugars2 gin the top quarter of Fleisch (median 0,7 g)
- Fat25,7 gabove the median for Fleisch (median 22 g)
- Saturated fat9,7 gabove the median for Fleisch (median 8,2 g)
- Sodium513 mgin the lowest quarter of Fleisch (median 730 mg)
- Protein per 100 kcal3,9 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Tesco
- Barcode
- 5000462384323
- Quantity
- 8
- Label serving
- 2 sausages (92 g)
- Category
- Schweinewürste
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Pork (72%), Water, Wheat Flour [Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin], Salt, Parsley, Dextrose, Raising Agent (Ammonium Bicarbonate), Emulsifiers (Disodium Diphosphate, Tetrasodium Diphosphate), Yeast Extract, Preservative (Sodium Metabisulphite), White Pepper, Black Pepper, Antioxidant (Ascorbic Acid), Nutmeg Extract, Mace Extract.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: WeizenmehlSalzHefe
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Луканков салам Стария ловеч Гьотингер | 332 | 30,5 g | 1,9 g | 21,9 g |
| Classic sausage Aldi | 332 | 16 g | 2,3 g | 27,9 g |
| 10 Pork Sausages Tesco finest | 331 | 15,6 g | 4,4 g | 27,7 g |
| Орехите луканка резерва слайс 100 г Орехите | 331 | 25 g | 1,4 g | 25 g |
| Pork sausages Tesco Finest | 331 | 15,6 g | 4,4 g | 27,7 g |
| Старопланински суджук Бони | 330 | 32 g | 2 g | 21,2 g |
| Pork Breakfast Sausages Great Value | 333 | 16 g | 4 g | 22,7 g |
| Бабек Деликатесен | 330 | 25,3 g | 1 g | 24,9 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Pork sausages?
100 g of Pork sausages has 332 kcal. Serving, 2 sausages, 92 g (92 g): about 305 kcal.
Is Pork sausages high in protein?
Pork sausages contains 12,8 g of protein per 100 g (26 % of the 50 g Daily Value), or 11,8 g in Serving, 2 sausages, 92 g (92 g). About 16 % of its calories come from protein. Compared with other Fleisch, that is in the lowest quarter (median 15 g).
How many carbs are in Pork sausages?
Pork sausages has 11,6 g of total carbohydrates per 100 g, including 1,3 g of fiber and 2 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Pork sausages?
Pork sausages contains 25,7 g of fat per 100 g, of which 9,7 g is saturated (48 % of the Daily Value).
How much sodium is in Pork sausages?
100 g contains 513 mg of sodium, 22 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 27. März 2026. FoodFactly last checked it on 8. November 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 5000462384323. License: ODbL 1.0 (Open Food Facts). Source record dated 27. März 2026. Imported 8. November 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.