Pop Corn Caramel

Packaged product Snacks Carrefour

Pop Corn Caramel contains 416 kcal per 100 g. A Serving, 25 g (25 g) provides about 104 kcal.

Roughly 85 % of its calories come from carbohydrates, with 12 % from fat and 4 % from protein (estimated with general energy factors).

That is close to the median for Snacks on FoodFactly (440 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Pop Corn Caramel by Carrefour, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
416kcal per 100 g
3,7 gprotein
87 gcarbohydrates
5,3 gfat
104kcal in Serving, 25 g (25 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 416 kcal
Total fat L 5,3 g 7 %
Saturated fat L 0,9 g 5 %
Sodium L 152 mg 7 %
Total carbohydrates L 87 g 32 %
Dietary fiber L 2,4 g 9 %
Total sugars L 62 g
Added sugars L 68 g 136 %
Protein L 3,7 g 7 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 4 %Carbohydrates: 85 %Fat: 12 %416kcal / 100 g
  • Protein 4 %
  • Carbohydrates 85 %
  • Fat 12 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein3,7 gabove the median for Snacks (median 3,6 g)
  • Fiber2,4 gin the lowest quarter of Snacks (median 3,6 g)
  • Sugars62 gin the top quarter of Snacks (median 42,9 g)
  • Fat5,3 gin the lowest quarter of Snacks (median 15,3 g)
  • Saturated fat0,9 gbelow the median for Snacks (median 3,5 g)
  • Sodium152 mgbelow the median for Snacks (median 286 mg)
  • Protein per 100 kcal0,89 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Carrefour
Barcode
3560070916122
Quantity
400 g
Label serving
25 g
Category
Popcorn mit Karamell
Packaging
en:boite,en:plastique
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Caramel 71% [sirop de glucose-fructose, sucre, caramel aromatique au _beurre_ salé (sirop de glucose-fructose, sucre, _beurre_ salé, eau)], maïs 19%, huile de tournesol, _beurre_, poudre de _lait_ écrémé, _lait_ concentré entier, colorant : caramel ordinaire, sel, émulsifiant : lécithine de tournesol.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SonnenblumenölButterMilchSalzZucker

Similar products

FoodCaloriesProteinCarbsFat
Caramel Popcorn PVR 416 5 g 86,4 g 7,9 g
Popcorn caramel Snackline 415 3 g 89 g 4,4 g
Popcorn karamellisiert Mike Mitchell's 415 3,8 g 83,9 g 6,2 g
Popcorn Caramel Delhaize 415 3 g 89 g 4,4 g
pop corn caramel Tokapi 415 3,7 g 87 g 5,3 g
Popcorn karamellisiert ja! 415 3,8 g 83,9 g 6,2 g
MAYA POPCORN Caramel Maya 418 4,7 g 81 g 7,7 g
Pop corn caramel 100g Netto 414 2,4 g 84 g 5,3 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Pop Corn Caramel?

100 g of Pop Corn Caramel has 416 kcal. Serving, 25 g (25 g): about 104 kcal.

How much protein is in Pop Corn Caramel?

Pop Corn Caramel contains 3,7 g of protein per 100 g (7 % of the 50 g Daily Value), or 0,93 g in Serving, 25 g (25 g). About 4 % of its calories come from protein. Compared with other Snacks, that is above the median (median 3,6 g).

How many carbs are in Pop Corn Caramel?

Pop Corn Caramel has 87 g of total carbohydrates per 100 g, including 2,4 g of fiber and 62 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Pop Corn Caramel?

Pop Corn Caramel contains 5,3 g of fat per 100 g, of which 0,9 g is saturated (5 % of the Daily Value).

How much sodium is in Pop Corn Caramel?

100 g contains 152 mg of sodium, 7 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 25. März 2026. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 3560070916122. License: ODbL 1.0 (Open Food Facts). Source record dated 25. März 2026. Imported 6. November 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.