Poisson au chocolat au lait 37% de cacao
Packaged product Sonstige Lebensmittel Chevaliers d'Argouges
Poisson au chocolat au lait 37% de cacao contains 573 kcal per 100 g.
Roughly 60 % of its calories come from fat, with 35 % from carbohydrates and 5 % from protein (estimated with general energy factors).
That is more energy than the typical item in Sonstige Lebensmittel on FoodFactly, where the median is 270 kcal per 100 g across 274.655 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 573 kcal | |
| Total fat L | 38 g | 49 % |
| Saturated fat L | 23 g | 115 % |
| Sodium L | 84 mg | 4 % |
| Total carbohydrates L | 50 g | 18 % |
| Dietary fiber | not reported | |
| Total sugars L | 49 g | |
| Protein L | 7 g | 14 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 5 %
- Carbohydrates 35 %
- Fat 60 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein7 gabove the median for Sonstige Lebensmittel (median 6,9 g)
- Sugars49 gin the top quarter of Sonstige Lebensmittel (median 3,5 g)
- Fat38 gin the top quarter of Sonstige Lebensmittel (median 6,4 g)
- Saturated fat23 gin the top quarter of Sonstige Lebensmittel (median 1,9 g)
- Sodium84 mgbelow the median for Sonstige Lebensmittel (median 236 mg)
- Protein per 100 kcal1,2 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Chevaliers d'Argouges
- Barcode
- 3421371516889
- Quantity
- 70 g
- Category
- Sonstige Lebensmittel
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Dry roasted Planters | 573 | 28,3 g | 13,6 g | 43,3 g |
| Foie gras artisanal au poivre noir Lartigue | 573 | 8 g | 2,3 g | 59 g |
| Brinkers Brinkers | 573 | 7 g | 43,5 g | 40,7 g |
| Semi di zucca Baule Volante | 573 | 35 g | 2 g | 46 g |
| Rochers Chocolat Noir, Chocolat Lait et Chocolat Blanc Sophie farrugia | 573 | 8,9 g | 46 g | 38,2 g |
| Palais d ebene Palais D'Ébène | 573 | 7 g | 50 g | 38 g |
| Löffel Ei Milka | 573 | 6,8 g | 52 g | 37 g |
| Rochers Amandes assortis Le Chocolatier Sablais | 573 | 11 g | 39 g | 43 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Poisson au chocolat au lait 37% de cacao?
100 g of Poisson au chocolat au lait 37% de cacao has 573 kcal.
How much protein is in Poisson au chocolat au lait 37% de cacao?
Poisson au chocolat au lait 37% de cacao contains 7 g of protein per 100 g (14 % of the 50 g Daily Value). About 5 % of its calories come from protein. Compared with other Sonstige Lebensmittel, that is above the median (median 6,9 g).
How many carbs are in Poisson au chocolat au lait 37% de cacao?
Poisson au chocolat au lait 37% de cacao has 50 g of total carbohydrates per 100 g, including 49 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Poisson au chocolat au lait 37% de cacao?
Poisson au chocolat au lait 37% de cacao contains 38 g of fat per 100 g, of which 23 g is saturated (115 % of the Daily Value).
How much sodium is in Poisson au chocolat au lait 37% de cacao?
100 g contains 84 mg of sodium, 4 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 19. März 2026. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 3421371516889. License: ODbL 1.0 (Open Food Facts). Source record dated 19. März 2026. Imported 6. November 2026.
Last updated: . Data quality score: 75/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.