Plazma sandwich
Packaged product Süßigkeiten und Desserts Ledo
Plazma sandwich contains 325 kcal per 100 g. A Serving, 88.0 g (88 g) provides about 286 kcal.
Roughly 49 % of its calories come from carbohydrates, with 44 % from fat and 6 % from protein (estimated with general energy factors).
That is more energy than the typical item in Süßigkeiten und Desserts on FoodFactly, where the median is 225 kcal per 100 g across 3.417 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 325 kcal | |
| Total fat L | 16 g | 21 % |
| Saturated fat L | 13 g | 65 % |
| Sodium L | 80 mg | 3 % |
| Total carbohydrates L | 40 g | 15 % |
| Dietary fiber | not reported | |
| Total sugars L | 23 g | |
| Protein L | 5,1 g | 10 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 6 %
- Carbohydrates 49 %
- Fat 44 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein5,1 gin the top quarter of Süßigkeiten und Desserts (median 3,4 g)
- Fat16 gin the top quarter of Süßigkeiten und Desserts (median 11 g)
- Saturated fat13 gin the top quarter of Süßigkeiten und Desserts (median 7,4 g)
- Sodium80 mgabove the median for Süßigkeiten und Desserts (median 60 mg)
- Protein per 100 kcal1,6 gprotein density, useful for comparing foods with different calorie levels
Product details
Ingredients
Voda, keks 18 % (PŠENIČNO brašno, šećer, MASLAC, PŠENIČNI škrob, dekstroza, palmino ulje, med, bojilo 150a, ekstrakt JEČMENOG slada, obrano MLIJEKO u prahu, tvari za rahljenje (E500i, E503ii), sol, emulgator E322, arome), preljev okusa mliječne čokolade 13,6% (šećer, kokosovo ulje, punomasno MLIJEKO u prahu, kakaova masa, kakaov maslac, bezvodna MLIJEČNA mast, emulgator SOJIN lecitin, arome), usitnjeni Plazma keksi 10,8 % (PŠENIČNO brašno, šećer, MASLAC, SOJINO brašno, palmina mast, med, dekstroza, SIRUTKA u prahu, obrano MLIJEKO U prahu, tvari za rahljenje (E500i, E503ii), sol, emulgator SOJIN lecitin, vitamini (vitamin C (L-askorbinska kiselina), niacin (nikotinamid), vitamin B6 (piridoksin-hidroklorid), tiamin (tiamin-mononitrat)), antioksidans kalijev METABISULFIT, aroma), šećer, kokosovo ulje, obrano MLIJEKO u prahu, glukozni sirup, emulgator E471, stabilizatori (E410, E412, E407), bojilo SULFITNO amonijačni karamel, aroma.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: ZuckerKokosölMilchGlucosesirupWeizenmehlButterPalmölHonigSalzKakaobutter
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|---|---|---|---|---|
| Purgatorio Magnum | 325 | 4,4 g | 38 g | 17 g |
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Plazma sandwich?
100 g of Plazma sandwich has 325 kcal. Serving, 88.0 g (88 g): about 286 kcal.
How much protein is in Plazma sandwich?
Plazma sandwich contains 5,1 g of protein per 100 g (10 % of the 50 g Daily Value), or 4,5 g in Serving, 88.0 g (88 g). About 6 % of its calories come from protein. Compared with other Süßigkeiten und Desserts, that is among the highest quarter (median 3,4 g).
How many carbs are in Plazma sandwich?
Plazma sandwich has 40 g of total carbohydrates per 100 g, including 23 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Plazma sandwich?
Plazma sandwich contains 16 g of fat per 100 g, of which 13 g is saturated (65 % of the Daily Value).
How much sodium is in Plazma sandwich?
100 g contains 80 mg of sodium, 3 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 25. Juli 2023. FoodFactly last checked it on 8. November 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 3850116033983. License: ODbL 1.0 (Open Food Facts). Source record dated 25. Juli 2023. Imported 8. November 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.