Plant based burger

Packaged product Fleisch Esti

Plant based burger contains 240 kcal per 100 g.

Roughly 56 % of its calories come from fat, with 37 % from protein and 7 % from carbohydrates (estimated with general energy factors).

That is more energy than the typical item in Fleisch on FoodFactly, where the median is 204 kcal per 100 g across 302 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Plant based burger by Esti, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
240kcal per 100 g
21,2 gprotein
4 gcarbohydrates
14,5 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 240 kcal
Total fat L 14,5 g 19 %
Saturated fat L 9,8 g 49 %
Sodium L 560 mg 24 %
Total carbohydrates L 4 g 1 %
Dietary fiber L 4,1 g 15 %
Total sugars L 0,6 g
Protein L 21,2 g 42 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 37 %Carbohydrates: 7 %Fat: 56 %240kcal / 100 g
  • Protein 37 %
  • Carbohydrates 7 %
  • Fat 56 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein21,2 gin the top quarter of Fleisch (median 9,1 g)
  • Fiber4,1 gbelow the median for Fleisch (median 4,5 g)
  • Sugars0,6 gin the lowest quarter of Fleisch (median 2 g)
  • Fat14,5 gin the top quarter of Fleisch (median 9 g)
  • Saturated fat9,8 gin the top quarter of Fleisch (median 1,5 g)
  • Sodium560 mgin the top quarter of Fleisch (median 440 mg)
  • Protein per 100 kcal8,8 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Esti
Barcode
5201310722186
Category
Vegetarische Pasteten
Nutri-Score
D as computed by Open Food Facts

Ingredients

Ingredients not reported.

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FoodCaloriesProteinCarbsFat
Galette indienne 2x100g CC Biocoop 240 6,7 g 22 g 13 g
Haché vegetal special burger Accro 240 18 g 3,8 g 16 g
Burger vegetali a base di soia Coop 241 16 g 9,1 g 14 g
Galette de quinoa et boulghour à la tomate Cereal 241 5,9 g 27 g 11 g
Burger vegetali a base di fave fagioli neri e broccoli Esselunga 239 9,1 g 15 g 14,1 g
Galettes Céréales Sarrasin Comté BIO Cereal bio 239 9 g 26 g 10 g
Veggie Mini Grillsteaks Vegetarisch Lecker 239 22 g 4,8 g 14 g
Burger vegetali con semi di lino e smi di zucca Coop 242 16 g 10 g 14 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Plant based burger?

100 g of Plant based burger has 240 kcal.

Is Plant based burger high in protein?

Plant based burger contains 21,2 g of protein per 100 g (42 % of the 50 g Daily Value). About 37 % of its calories come from protein. Compared with other Fleisch, that is among the highest quarter (median 9,1 g).

How many carbs are in Plant based burger?

Plant based burger has 4 g of total carbohydrates per 100 g, including 4,1 g of fiber and 0,6 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Plant based burger?

Plant based burger contains 14,5 g of fat per 100 g, of which 9,8 g is saturated (49 % of the Daily Value).

How much sodium is in Plant based burger?

100 g contains 560 mg of sodium, 24 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 10. März 2024. FoodFactly last checked it on 7. November 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 5201310722186. License: ODbL 1.0 (Open Food Facts). Source record dated 10. März 2024. Imported 7. November 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.