Plain Yoghurt

Packaged product Milch und Eier Sissy

Plain Yoghurt contains 53 kcal per 100 g. A Serving, 400.0 g (400 g) provides about 212 kcal.

Roughly 53 % of its calories come from fat, with 25 % from protein and 22 % from carbohydrates (estimated with general energy factors).

That is less energy than the typical item in Milch und Eier on FoodFactly, where the median is 87 kcal per 100 g across 6.985 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

53kcal per 100 g
3,2 gprotein
2,8 gcarbohydrates
3 gfat
212kcal in Serving, 400.0 g (400 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 53 kcal
Total fat L 3 g 4 %
Saturated fat L 1,8 g 9 %
Sodium not reported
Total carbohydrates L 2,8 g 1 %
Dietary fiber not reported
Total sugars L 2,4 g
Protein L 3,2 g 6 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 25 %Carbohydrates: 22 %Fat: 53 %53kcal / 100 g
  • Protein 25 %
  • Carbohydrates 22 %
  • Fat 53 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein3,2 gin the lowest quarter of Milch und Eier (median 3,8 g)
  • Sugars2,4 gin the lowest quarter of Milch und Eier (median 10,3 g)
  • Fat3 gabove the median for Milch und Eier (median 2,7 g)
  • Saturated fat1,8 gabove the median for Milch und Eier (median 1,6 g)
  • Protein per 100 kcal6 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Sissy
Barcode
5998202942783
Label serving
400.0 g
Category
Joghurt

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Plain Yoghurt?

100 g of Plain Yoghurt has 53 kcal. Serving, 400.0 g (400 g): about 212 kcal.

How much protein is in Plain Yoghurt?

Plain Yoghurt contains 3,2 g of protein per 100 g (6 % of the 50 g Daily Value), or 12,8 g in Serving, 400.0 g (400 g). About 25 % of its calories come from protein. Compared with other Milch und Eier, that is in the lowest quarter (median 3,8 g).

How many carbs are in Plain Yoghurt?

Plain Yoghurt has 2,8 g of total carbohydrates per 100 g, including 2,4 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Plain Yoghurt?

Plain Yoghurt contains 3 g of fat per 100 g, of which 1,8 g is saturated (9 % of the Daily Value).

Where does this nutrition data come from?

From Open Food Facts, record dated 29. September 2026. FoodFactly last checked it on 7. November 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 5998202942783. License: ODbL 1.0 (Open Food Facts). Source record dated 29. September 2026. Imported 7. November 2026.

Last updated: . Data quality score: 80/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.