Pizza Teig
Packaged product Mahlzeiten und Gerichte Chef Select
Pizza Teig contains 280 kcal per 100 g.
Roughly 71 % of its calories come from carbohydrates, with 17 % from fat and 12 % from protein (estimated with general energy factors).
That is close to the median for Mahlzeiten und Gerichte on FoodFactly (275 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 280 kcal | |
| Total fat L | 5 g | 6 % |
| Saturated fat L | 1 g | 5 % |
| Sodium L | 640 mg | 28 % |
| Total carbohydrates L | 48 g | 17 % |
| Dietary fiber L | 1,6 g | 6 % |
| Total sugars L | 3,1 g | |
| Added sugars L | 0,024 g | 0 % |
| Protein L | 7,9 g | 16 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 12 %
- Carbohydrates 71 %
- Fat 17 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein7,9 gabove the median for Mahlzeiten und Gerichte (median 7,4 g)
- Fiber1,6 gin the lowest quarter of Mahlzeiten und Gerichte (median 2,3 g)
- Sugars3,1 gin the top quarter of Mahlzeiten und Gerichte (median 2 g)
- Fat5 gbelow the median for Mahlzeiten und Gerichte (median 5,2 g)
- Saturated fat1 gabove the median for Mahlzeiten und Gerichte (median 0,7 g)
- Sodium640 mgabove the median for Mahlzeiten und Gerichte (median 600 mg)
- Protein per 100 kcal2,8 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Chef Select
- Barcode
- 20830724
- Quantity
- 600g
- Category
- Pizzateig
- Nutri-Score
- C as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
pizza dough and tomato sauce, ingredients: 67% pizza dough (wheat flour, drinking water, sunflower oil, ethyl alcohol, baking powders: diphosphates, sodium carbonates, extra virgin olive oil, wheat gluten, table salt, dextrose, emulsifier: mono - and diglycerides of fatty acids%3, yeast, wheat starch, antioxidant: ascorbic acid), 33% tomato sauce (66% tomato puree, drinking water, onions, sugar, modified starch, table salt, sunflower oil, acidifier: citric acid, herbs), dough: may contain traces of milk components, this product is lactose-free (lactose, lt,0.1g/100g), l dl sewing word
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: SonnenblumenölOlivenölSalzHefeWeizenmehlTomatenZwiebelnZucker
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Frischer Pizzateig (mit nativem Olivenöl extra) Chef Select | 280 | 8 g | 46 g | 5,6 g |
| Pâte à pizza franprix | 280 | 7 g | 47 g | 6,7 g |
| Pizzateig mondo italina | 280 | 7,9 g | 48 g | 5 g |
| Masa pizza extra fina Eliges | 280 | 7,1 g | 46 g | 6,5 g |
| Bases de pizza trattoria alfredo | 280 | 6 g | 54 g | 4,4 g |
| Masa de pizza Mamma Mancini | 280 | 7,1 g | 45,6 g | 6,5 g |
| Crea... Pizza rettangolare Stuffer | 280 | 7,9 g | 48 g | 5 g |
| Masa pizza bonnatura | 280 | 7,9 g | 48 g | 5 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Pizza Teig?
100 g of Pizza Teig has 280 kcal.
How much protein is in Pizza Teig?
Pizza Teig contains 7,9 g of protein per 100 g (16 % of the 50 g Daily Value). About 12 % of its calories come from protein. Compared with other Mahlzeiten und Gerichte, that is above the median (median 7,4 g).
How many carbs are in Pizza Teig?
Pizza Teig has 48 g of total carbohydrates per 100 g, including 1,6 g of fiber and 3,1 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Pizza Teig?
Pizza Teig contains 5 g of fat per 100 g, of which 1 g is saturated (5 % of the Daily Value).
How much sodium is in Pizza Teig?
100 g contains 640 mg of sodium, 28 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 14. März 2026. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 20830724. License: ODbL 1.0 (Open Food Facts). Source record dated 14. März 2026. Imported 6. November 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.