Pizza savoyarde
Packaged product Mahlzeiten und Gerichte Leclerc
Pizza savoyarde contains 242 kcal per 100 g.
Roughly 52 % of its calories come from fat, with 30 % from carbohydrates and 18 % from protein (estimated with general energy factors).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 242 kcal | |
| Total fat L | 14 g | 18 % |
| Saturated fat L | 5,6 g | 28 % |
| Sodium L | 480 mg | 21 % |
| Total carbohydrates L | 18 g | 7 % |
| Dietary fiber | not reported | |
| Total sugars L | 2,1 g | |
| Added sugars L | 0 g | 0 % |
| Protein L | 11 g | 22 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 18 %
- Carbohydrates 30 %
- Fat 52 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein per 100 kcal4,5 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Leclerc
- Barcode
- 0201789045262
- Quantity
- 650 g
- Category
- pizzas-savoyardes
- Packaging
- Plastic,fresh
- Nutri-Score
- C as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Pâte à pizza (29% farine (farine de BLÉ, GLUTEN de BLÉ, farine de BLÉ malté, enzymes (alpha-amylases, hémi-cellulases et xylanases), agent de traitement de la farine (acide ascorbique)), eau, huile d'olive, sel (sel, E535), levure (levure, sel, stabilisant (gomme xanthane))), MOZZARELLA (22% : MOZZARELLA 97% (LAIT standardisé enrichi, sel, ferments LACTIQUES, conservateur (E260), coagulant (chymosine)), amidon 3%)), lardons fumés (12% poitrine de porc (95,5%) (origine UE), sel, dextrose, arôme, acidifiant E330, conservateurs (E316, E250)), pommes de terre (12% : pommes de terre, huile végétale de tournesol, sel, arôme, antioxydants (MÉTABISULFITE DE SODIUM (E223)), émulsifiant (E451)), REBLOCHON (9% LAIT cru de vache, sel, ferments LACTIQUES, présure, colorant de croûte (rocou)), sauce tomate (9% : tomates 98%, sel, huile végétale de tournesol, sucre, ail, basilic, épices et aromates, régulateur d'acidité (E330)), oignons (7%), persil.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: OlivenölSalzHefeKartoffelSonnenblumenölZwiebelnWeizenmehlMilch
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Pizza savoyarde La Trattoria | 243 | 14 g | 24,2 g | 9,6 g |
| Pizza Savoyarde au feu de bois Alpenfest style | 241 | 9,5 g | 25 g | 11 g |
| Pizza Savoyarde, lardons fumés, fromage à raclette Toupargel | 238 | 10 g | 24 g | 11 g |
| Pizza savoyarde Manosque | 259 | 11,9 g | 23 g | 12,9 g |
| Pizza savoyarde - 350g U | 260 | 6,8 g | 31,6 g | 11,4 g |
| Pizza à la savoyarde E.Leclerc | 276 | 12 g | 28 g | 13 g |
| Pizza savoyarde My pie | 300 | 13,1 g | 31 g | 13,5 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Pizza savoyarde?
100 g of Pizza savoyarde has 242 kcal.
Is Pizza savoyarde high in protein?
Pizza savoyarde contains 11 g of protein per 100 g (22 % of the 50 g Daily Value). About 18 % of its calories come from protein.
How many carbs are in Pizza savoyarde?
Pizza savoyarde has 18 g of total carbohydrates per 100 g, including 2,1 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Pizza savoyarde?
Pizza savoyarde contains 14 g of fat per 100 g, of which 5,6 g is saturated (28 % of the Daily Value).
How much sodium is in Pizza savoyarde?
100 g contains 480 mg of sodium, 21 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 20. März 2026. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0201789045262. License: ODbL 1.0 (Open Food Facts). Source record dated 20. März 2026. Imported 6. November 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.