Pizza Pepperoni

Packaged product Mahlzeiten und Gerichte ametller origen

Pizza Pepperoni contains 241 kcal per 100 g.

Roughly 41 % of its calories come from fat, with 35 % from carbohydrates and 23 % from protein (estimated with general energy factors).

That is close to the median for Mahlzeiten und Gerichte on FoodFactly (253 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Pizza Pepperoni by ametller origen, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
241kcal per 100 g
14 gprotein
21 gcarbohydrates
11 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 241 kcal
Total fat L 11 g 14 %
Saturated fat L 5,9 g 30 %
Sodium L 240 mg 10 %
Total carbohydrates L 21 g 8 %
Dietary fiber not reported
Total sugars L 2,4 g
Protein L 14 g 28 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 23 %Carbohydrates: 35 %Fat: 41 %241kcal / 100 g
  • Protein 23 %
  • Carbohydrates 35 %
  • Fat 41 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein14 gin the top quarter of Mahlzeiten und Gerichte (median 11 g)
  • Sugars2,4 gbelow the median for Mahlzeiten und Gerichte (median 2,8 g)
  • Fat11 gabove the median for Mahlzeiten und Gerichte (median 10,3 g)
  • Saturated fat5,9 gin the top quarter of Mahlzeiten und Gerichte (median 4,4 g)
  • Sodium240 mgin the lowest quarter of Mahlzeiten und Gerichte (median 520 mg)
  • Protein per 100 kcal5,8 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
ametller origen
Barcode
5000478110008
Category
Pfefferpizza
Nutri-Score
C as computed by Open Food Facts

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
Pepperoni Pizza EVERYDAY Essentials 241 10 g 32 g 7,9 g
Pepperoni Easy Pizzi Pizza Dr. Oetker 241 9,9 g 31,9 g 7,9 g
Bambino Uncured Pepperoni Pizza Trader Joe's 242 10,8 g 27,5 g 10 g
Rising Crust: Sausage & Pepperoni DiGiorno 240 12,4 g 26,4 g 10,1 g
Ristorante PIZZA SPECIALE Dr. Oetker 242 10,4 g 23,5 g 11,3 g
Stone Baked Double Pepperoni co-op 240 12,2 g 27,2 g 8,2 g
Salami Pizza Penny 242 9,7 g 31 g 8,3 g
Pepperoni Pizza Newmans Own 242 10,5 g 32,7 g 8,5 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Pizza Pepperoni?

100 g of Pizza Pepperoni has 241 kcal.

Is Pizza Pepperoni high in protein?

Pizza Pepperoni contains 14 g of protein per 100 g (28 % of the 50 g Daily Value). About 23 % of its calories come from protein. Compared with other Mahlzeiten und Gerichte, that is among the highest quarter (median 11 g).

How many carbs are in Pizza Pepperoni?

Pizza Pepperoni has 21 g of total carbohydrates per 100 g, including 2,4 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Pizza Pepperoni?

Pizza Pepperoni contains 11 g of fat per 100 g, of which 5,9 g is saturated (30 % of the Daily Value).

How much sodium is in Pizza Pepperoni?

100 g contains 240 mg of sodium, 10 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 27. März 2026. FoodFactly last checked it on 7. November 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 5000478110008. License: ODbL 1.0 (Open Food Facts). Source record dated 27. März 2026. Imported 7. November 2026.

Last updated: . Data quality score: 80/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.