Pizza Norvégienne E.Leclerc

Packaged product Mahlzeiten und Gerichte Leclerc

Pizza Norvégienne E.Leclerc contains 239 kcal per 100 g.

Roughly 41 % of its calories come from carbohydrates, with 37 % from fat and 22 % from protein (estimated with general energy factors).

That is close to the median for Mahlzeiten und Gerichte on FoodFactly (232 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Pizza Norvégienne E.Leclerc by Leclerc, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
239kcal per 100 g
13 gprotein
24 gcarbohydrates
9,8 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 239 kcal
Total fat L 9,8 g 13 %
Saturated fat L 5,2 g 26 %
Sodium L 600 mg 26 %
Total carbohydrates L 24 g 9 %
Dietary fiber not reported
Total sugars L 1,4 g
Protein L 13 g 26 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 22 %Carbohydrates: 41 %Fat: 37 %239kcal / 100 g
  • Protein 22 %
  • Carbohydrates 41 %
  • Fat 37 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein13 gin the top quarter of Mahlzeiten und Gerichte (median 10,1 g)
  • Sugars1,4 gin the lowest quarter of Mahlzeiten und Gerichte (median 2,6 g)
  • Fat9,8 gabove the median for Mahlzeiten und Gerichte (median 9,6 g)
  • Saturated fat5,2 gabove the median for Mahlzeiten und Gerichte (median 4,5 g)
  • Sodium600 mgin the top quarter of Mahlzeiten und Gerichte (median 484 mg)
  • Protein per 100 kcal5,4 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Leclerc
Barcode
0208223046571
Category
Salmon pizza
Nutri-Score
D as computed by Open Food Facts

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
Pizza saumoncrème légère Auchan 239 10 g 28 g 9,4 g
Pizza Saumon SDB Traiteur 240 13 g 24 g 9,7 g
Pizza Saumon Fumé Fiorini 240 9,7 g 27 g 9,7 g
Pizza Saumon cuite au feu de bois Trattoria Alfredo 238 8,9 g 25 g 11 g
Pizza 2 saumons mozzarella et aneth Auchan 238 12 g 29 g 8 g
Pizza norvégienne Leclerc 241 12 g 23 g 11 g
Pizza saumon Leclerc 241 11 g 19 g 13 g
Pizza Saumon Franprix 236 9,1 g 27 g 9,8 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Pizza Norvégienne E.Leclerc?

100 g of Pizza Norvégienne E.Leclerc has 239 kcal.

Is Pizza Norvégienne E.Leclerc high in protein?

Pizza Norvégienne E.Leclerc contains 13 g of protein per 100 g (26 % of the 50 g Daily Value). About 22 % of its calories come from protein. Compared with other Mahlzeiten und Gerichte, that is among the highest quarter (median 10,1 g).

How many carbs are in Pizza Norvégienne E.Leclerc?

Pizza Norvégienne E.Leclerc has 24 g of total carbohydrates per 100 g, including 1,4 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Pizza Norvégienne E.Leclerc?

Pizza Norvégienne E.Leclerc contains 9,8 g of fat per 100 g, of which 5,2 g is saturated (26 % of the Daily Value).

How much sodium is in Pizza Norvégienne E.Leclerc?

100 g contains 600 mg of sodium, 26 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 18. März 2026. FoodFactly last checked it on 7. November 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0208223046571. License: ODbL 1.0 (Open Food Facts). Source record dated 18. März 2026. Imported 7. November 2026.

Last updated: . Data quality score: 80/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.