Pizza geschmack
Packaged product Mahlzeiten und Gerichte Violife
Pizza geschmack contains 285 kcal per 100 g.
Roughly 72 % of its calories come from fat, with 28 % from carbohydrates and 0 % from protein (estimated with general energy factors).
That is more energy than the typical item in Mahlzeiten und Gerichte on FoodFactly, where the median is 238 kcal per 100 g across 29.064 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 285 kcal | |
| Total fat L | 23 g | 29 % |
| Saturated fat L | 21 g | 105 % |
| Sodium L | 920 mg | 40 % |
| Total carbohydrates L | 20 g | 7 % |
| Dietary fiber | not reported | |
| Total sugars L | 0 g | |
| Added sugars L | 0 g | 0 % |
| Protein L | 0 g | 0 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Carbohydrates 28 %
- Fat 72 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein0 gin the lowest quarter of Mahlzeiten und Gerichte (median 10 g)
- Sugars0 gin the lowest quarter of Mahlzeiten und Gerichte (median 2,6 g)
- Fat23 gin the top quarter of Mahlzeiten und Gerichte (median 8,2 g)
- Saturated fat21 gin the top quarter of Mahlzeiten und Gerichte (median 2,7 g)
- Sodium920 mgin the top quarter of Mahlzeiten und Gerichte (median 425 mg)
- Protein per 100 kcal0 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Violife
- Barcode
- 3457429000154
- Quantity
- 140 g
- Category
- Mahlzeiten und Gerichte
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Wasser, Kokosfett ungehârtet 23% modifizierte Starke Starke, Meersalz, Aromen (enthalten Sellerie), Olivenextrakt, vitamin é12, Farbstoff: Beta-tarotin.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Salz
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| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Italian Beef Pizza Lou Malnatis | 285 | 12,3 g | 22,3 g | 16,2 g |
| Nacho Cheese Bake Sainsburys | 285 | 9,5 g | 5,8 g | 24,1 g |
| Seasoned Angus beef Burgers Wegmans | 285 | 15,9 g | 0 g | 24,5 g |
| Prima 70 Beef Burger Dara | 285 | 14,9 g | 2,4 g | 24 g |
| Breakfast Sandwich Kirkland Signature | 285 | 13,9 g | 24,1 g | 14,6 g |
| Raspberry Macaron Ice Cream Sandwich Marks & Spencers | 285 | 5,5 g | 46,1 g | 8,2 g |
| 6oz Burgers With A Nacho Cheese Melt TGI Fridays | 285 | 17,1 g | 2 g | 22,9 g |
| Sourdough Pizza Base Strange Grains | 285 | 8,6 g | 50,5 g | 4,5 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Pizza geschmack?
100 g of Pizza geschmack has 285 kcal.
How much protein is in Pizza geschmack?
Pizza geschmack contains 0 g of protein per 100 g (0 % of the 50 g Daily Value). About 0 % of its calories come from protein. Compared with other Mahlzeiten und Gerichte, that is in the lowest quarter (median 10 g).
How many carbs are in Pizza geschmack?
Pizza geschmack has 20 g of total carbohydrates per 100 g, including 0 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Pizza geschmack?
Pizza geschmack contains 23 g of fat per 100 g, of which 21 g is saturated (105 % of the Daily Value).
How much sodium is in Pizza geschmack?
100 g contains 920 mg of sodium, 40 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 19. März 2026. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 3457429000154. License: ODbL 1.0 (Open Food Facts). Source record dated 19. März 2026. Imported 6. November 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.