Pizza barbacoa
Packaged product Mahlzeiten und Gerichte Carrefour
Pizza barbacoa contains 249 kcal per 100 g.
Roughly 68 % of its calories come from carbohydrates, with 18 % from fat and 13 % from protein (estimated with general energy factors).
That is close to the median for Mahlzeiten und Gerichte on FoodFactly (236 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 249 kcal | |
| Total fat L | 5 g | 6 % |
| Saturated fat L | 1,6 g | 8 % |
| Sodium L | 640 mg | 28 % |
| Total carbohydrates L | 42 g | 15 % |
| Dietary fiber L | 1,5 g | 5 % |
| Total sugars L | 6,8 g | |
| Added sugars L | 3,9 g | 8 % |
| Protein L | 8,2 g | 16 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 13 %
- Carbohydrates 68 %
- Fat 18 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein8,2 gin the lowest quarter of Mahlzeiten und Gerichte (median 10 g)
- Fiber1,5 gbelow the median for Mahlzeiten und Gerichte (median 1,7 g)
- Sugars6,8 gin the top quarter of Mahlzeiten und Gerichte (median 2,7 g)
- Fat5 gin the lowest quarter of Mahlzeiten und Gerichte (median 8,9 g)
- Saturated fat1,6 gin the lowest quarter of Mahlzeiten und Gerichte (median 3,8 g)
- Sodium640 mgin the top quarter of Mahlzeiten und Gerichte (median 500 mg)
- Protein per 100 kcal3,3 gprotein density, useful for comparing foods with different calorie levels
Product details
Ingredients
Base con salsa barbacoa (82,6%): Harina de trigo, salsa [agua, azúcar, tomate, vinagre de vino blanco, almidón modificado, sal, aromas, aroma de humo, extractos vegetales (contiene cebada), estabilizante (goma xantana), antioxidante (ácido cítrico), cayena y conservador (sorbato potásico)], agua, aceite de girasol, sal, azúcar, levadura, gasificantes (difosfato disódico y carbonato ácido de sodio) y almidón de trigo. Guarnición (17,4%): Producto a base de queso [agua, queso (leche pasteurizada, sal, estabilizante (cloruro cálcico), fermentos lácticos y cuajo), aceite de girasol, proteínas de la leche, antioxidante (citrato trisódico) y sal], carne barbacoa (5,8%) [carne de cerdo, carne de vacuno, agua, cebolla, tomate, proteína de soja, sal, especias, aromas (contiene soja), colorante (caramelo natural), azúcar, aroma de humo y corrector de acidez (ácido cítrico)] y especias.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: WeizenmehlSonnenblumenölSalzZuckerHefeEssigMilch
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|---|---|---|---|---|
| Paulius jokubauskas Coop | 249 | 11 g | 29 g | 9,5 g |
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Pizza barbacoa?
100 g of Pizza barbacoa has 249 kcal.
How much protein is in Pizza barbacoa?
Pizza barbacoa contains 8,2 g of protein per 100 g (16 % of the 50 g Daily Value). About 13 % of its calories come from protein. Compared with other Mahlzeiten und Gerichte, that is in the lowest quarter (median 10 g).
How many carbs are in Pizza barbacoa?
Pizza barbacoa has 42 g of total carbohydrates per 100 g, including 1,5 g of fiber and 6,8 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Pizza barbacoa?
Pizza barbacoa contains 5 g of fat per 100 g, of which 1,6 g is saturated (8 % of the Daily Value).
How much sodium is in Pizza barbacoa?
100 g contains 640 mg of sodium, 28 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 27. März 2026. FoodFactly last checked it on 7. November 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 8431876260700. License: ODbL 1.0 (Open Food Facts). Source record dated 27. März 2026. Imported 7. November 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.