Pizza 4 fromage
Packaged product Mahlzeiten und Gerichte Lidl
Pizza 4 fromage contains 238 kcal per 100 g. A Serving, 100.0 g (100 g) provides about 238 kcal.
Roughly 47 % of its calories come from carbohydrates, with 33 % from fat and 21 % from protein (estimated with general energy factors).
That is close to the median for Mahlzeiten und Gerichte on FoodFactly (237 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 238 kcal | |
| Total fat L | 8,4 g | 11 % |
| Saturated fat L | 5,4 g | 27 % |
| Sodium | not reported | |
| Total carbohydrates L | 27 g | 10 % |
| Dietary fiber L | 3,9 g | 14 % |
| Total sugars L | 2,1 g | |
| Protein L | 12 g | 24 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 21 %
- Carbohydrates 47 %
- Fat 33 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein12 gabove the median for Mahlzeiten und Gerichte (median 10 g)
- Fiber3,9 gin the top quarter of Mahlzeiten und Gerichte (median 1,7 g)
- Sugars2,1 gbelow the median for Mahlzeiten und Gerichte (median 2,6 g)
- Fat8,4 gabove the median for Mahlzeiten und Gerichte (median 8,2 g)
- Saturated fat5,4 gin the top quarter of Mahlzeiten und Gerichte (median 2,7 g)
- Protein per 100 kcal5 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Lidl
- Barcode
- 76979378
- Label serving
- 100.0 g
- Category
- Mahlzeiten und Gerichte
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Self-Rising Crust Peporoni Pizza Kroger | 238 | 8,5 g | 31,5 g | 8,5 g |
| Kuře a slanina sandwich Simply Fresh | 238 | 11 g | 32 g | 7,6 g |
| Steak burger Taj Halal | 238 | 17 g | 4,9 g | 17 g |
| Alnatura Black Bean cashew Burger Alnatura | 238 | 5,9 g | 20 g | 13 g |
| Redefine Smash Burger Redefine | 238 | 16 g | 13,3 g | 13,3 g |
| Sweet & Salty MINI MEAL Taylor Farms | 238 | 7,2 g | 19,3 g | 15,5 g |
| Bbq cheese and bacon mini pizza rolls Coles | 238 | 8,6 g | 40,7 g | 3,8 g |
| Pizza M&s | 238 | 9,7 g | 30,4 g | 8,2 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Pizza 4 fromage?
100 g of Pizza 4 fromage has 238 kcal. Serving, 100.0 g (100 g): about 238 kcal.
Is Pizza 4 fromage high in protein?
Pizza 4 fromage contains 12 g of protein per 100 g (24 % of the 50 g Daily Value), or 12 g in Serving, 100.0 g (100 g). About 21 % of its calories come from protein. Compared with other Mahlzeiten und Gerichte, that is above the median (median 10 g).
How many carbs are in Pizza 4 fromage?
Pizza 4 fromage has 27 g of total carbohydrates per 100 g, including 3,9 g of fiber and 2,1 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Pizza 4 fromage?
Pizza 4 fromage contains 8,4 g of fat per 100 g, of which 5,4 g is saturated (27 % of the Daily Value).
Where does this nutrition data come from?
From Open Food Facts, record dated 1. April 2026. FoodFactly last checked it on 7. November 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 76979378. License: ODbL 1.0 (Open Food Facts). Source record dated 1. April 2026. Imported 7. November 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.