Pistachio Spread
Packaged product Süßigkeiten und Desserts Pistachio Papi
Pistachio Spread contains 590 kcal per 100 g. A Serving, 1 portion, 10 g (10 g) provides about 59 kcal.
Roughly 61 % of its calories come from fat, with 33 % from carbohydrates and 6 % from protein (estimated with general energy factors).
That is more energy than the typical item in Süßigkeiten und Desserts on FoodFactly, where the median is 367 kcal per 100 g across 86.677 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 590 kcal | |
| Total fat L | 40 g | 51 % |
| Saturated fat L | 17 g | 85 % |
| Sodium L | 90 mg | 4 % |
| Total carbohydrates L | 48 g | 17 % |
| Dietary fiber | not reported | |
| Total sugars L | 44 g | |
| Protein L | 9 g | 18 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 6 %
- Carbohydrates 33 %
- Fat 61 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein9 gabove the median for Süßigkeiten und Desserts (median 5,6 g)
- Sugars44 gin the top quarter of Süßigkeiten und Desserts (median 21,6 g)
- Fat40 gin the top quarter of Süßigkeiten und Desserts (median 13,5 g)
- Saturated fat17 gin the top quarter of Süßigkeiten und Desserts (median 5,6 g)
- Sodium90 mgbelow the median for Süßigkeiten und Desserts (median 180 mg)
- Protein per 100 kcal1,5 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Pistachio Papi
- Barcode
- 9344209032198
- Label serving
- 1 portion (10 g)
- Category
- Süßigkeiten und Desserts
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Dubai Dark Chocolate Belvas | 590 | 6 g | 34 g | 45 g |
| 70% Dark Chocolate (Sea Salt with edible Petals) Murrumbateman Chocolate Co | 590 | 6 g | 53,5 g | 39,2 g |
| Genmaicha White Chocolate Bar Kessho | 590 | 9,7 g | 44,1 g | 42,3 g |
| Il Bianco. White chocolate. Oberholler. Handcrafted bean to bar. | 590 | 5,2 g | 53 g | 39 g |
| Lemongrass Davidson Plum Gubinge Chocolate Superfood Chocolate | 590 | 6,5 g | 45,9 g | 42 g |
| Dark chocolate Nespresso | 590 | 8 g | 30,7 g | 44,9 g |
| Dark chocolate with cocoa nibs and flower salt from the dark chocolate with cacao nibs and flour salt from the Ebro Delta Pancracio | 590 | 7,4 g | 42 g | 43 g |
| Spanish Dark Chocolate Pangragio | 590 | 7,4 g | 42 g | 43 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Pistachio Spread?
100 g of Pistachio Spread has 590 kcal. Serving, 1 portion, 10 g (10 g): about 59 kcal.
How much protein is in Pistachio Spread?
Pistachio Spread contains 9 g of protein per 100 g (18 % of the 50 g Daily Value), or 0,9 g in Serving, 1 portion, 10 g (10 g). About 6 % of its calories come from protein. Compared with other Süßigkeiten und Desserts, that is above the median (median 5,6 g).
How many carbs are in Pistachio Spread?
Pistachio Spread has 48 g of total carbohydrates per 100 g, including 44 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Pistachio Spread?
Pistachio Spread contains 40 g of fat per 100 g, of which 17 g is saturated (85 % of the Daily Value).
How much sodium is in Pistachio Spread?
100 g contains 90 mg of sodium, 4 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 22. August 2026. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 9344209032198. License: ODbL 1.0 (Open Food Facts). Source record dated 22. August 2026. Imported 6. November 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.