Pistacchi

Packaged product Gewürze, Kräuter und Gewürze Fatano

Pistacchi contains 629 kcal per 100 g.

Roughly 82 % of its calories come from fat, with 13 % from protein and 6 % from carbohydrates (estimated with general energy factors).

That is close to the median for Gewürze, Kräuter und Gewürze on FoodFactly (603 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Pistacchi by Fatano, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
629kcal per 100 g
18,1 gprotein
8,1 gcarbohydrates
51,6 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 629 kcal
Total fat L 51,6 g 66 %
Saturated fat L 10,6 g 53 %
Sodium L 800 mg 35 %
Total carbohydrates L 8,1 g 3 %
Dietary fiber L 10,6 g 38 %
Total sugars L 4,5 g
Protein L 18,1 g 36 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 13 %Carbohydrates: 6 %Fat: 82 %629kcal / 100 g
  • Protein 13 %
  • Carbohydrates 6 %
  • Fat 82 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein18,1 gin the lowest quarter of Gewürze, Kräuter und Gewürze (median 21,6 g)
  • Fiber10,6 gin the top quarter of Gewürze, Kräuter und Gewürze (median 10 g)
  • Sugars4,5 gin the lowest quarter of Gewürze, Kräuter und Gewürze (median 6,7 g)
  • Fat51,6 gin the top quarter of Gewürze, Kräuter und Gewürze (median 48,8 g)
  • Saturated fat10,6 gin the top quarter of Gewürze, Kräuter und Gewürze (median 6 g)
  • Sodium800 mgin the top quarter of Gewürze, Kräuter und Gewürze (median 533 mg)
  • Protein per 100 kcal2,9 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Fatano
Barcode
8012770176368
Category
Pistazien, gesalzen
Nutri-Score
C as computed by Open Food Facts

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
Pistaches Grillées et Salées Cora 629 24 g 13 g 51 g
Roasted & Salted Pistachios Asda 629 25 g 7 g 54 g
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Salted Pistachios Tong Garden 629 20 g 25,7 g 48,6 g
Pistacchi tostati Noberasco 630 21 g 28 g 46 g
Pistaches grillées au sel de Guérande Vico 630 20 g 16 g 53 g
Pistacchi in guscio tostati e salati Noberasco 630 20 g 28 g 46 g
Pistaches Salees Albert menes 630 21 g 11 g 54 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Pistacchi?

100 g of Pistacchi has 629 kcal.

Is Pistacchi high in protein?

Pistacchi contains 18,1 g of protein per 100 g (36 % of the 50 g Daily Value). About 13 % of its calories come from protein. Compared with other Gewürze, Kräuter und Gewürze, that is in the lowest quarter (median 21,6 g).

How many carbs are in Pistacchi?

Pistacchi has 8,1 g of total carbohydrates per 100 g, including 10,6 g of fiber and 4,5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Pistacchi?

Pistacchi contains 51,6 g of fat per 100 g, of which 10,6 g is saturated (53 % of the Daily Value).

How much sodium is in Pistacchi?

100 g contains 800 mg of sodium, 35 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 30. März 2026. FoodFactly last checked it on 7. November 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 8012770176368. License: ODbL 1.0 (Open Food Facts). Source record dated 30. März 2026. Imported 7. November 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.