Pfirsiche mit Mandeln

Packaged product Süßigkeiten und Desserts River Valley

Pfirsiche mit Mandeln contains 152 kcal per 100 g. A Serving, 100 g (100 g) provides about 152 kcal.

Roughly 86 % of its calories come from carbohydrates, with 11 % from protein and 3 % from fat (estimated with general energy factors).

That is more energy than the typical item in Süßigkeiten und Desserts on FoodFactly, where the median is 66 kcal per 100 g across 194 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Pfirsiche mit Mandeln by River Valley, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
152kcal per 100 g
4,2 gprotein
32 gcarbohydrates
0,5 gfat
152kcal in Serving, 100 g (100 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 152 kcal
Total fat L 0,5 g 0,6 %
Saturated fat L 0,2 g 1 %
Sodium L 248 mg 11 %
Total carbohydrates L 32 g 12 %
Dietary fiber L 1,1 g 4 %
Total sugars L 0,2 g
Protein L 4,2 g 8 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 11 %Carbohydrates: 86 %Fat: 3 %152kcal / 100 g
  • Protein 11 %
  • Carbohydrates 86 %
  • Fat 3 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein4,2 gin the top quarter of Süßigkeiten und Desserts (median 0,4 g)
  • Sugars0,2 gin the lowest quarter of Süßigkeiten und Desserts (median 14 g)
  • Fat0,5 gin the top quarter of Süßigkeiten und Desserts (median 0 g)
  • Saturated fat0,2 gin the top quarter of Süßigkeiten und Desserts (median 0 g)
  • Sodium248 mgin the top quarter of Süßigkeiten und Desserts (median 4 mg)
  • Protein per 100 kcal2,8 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
River Valley
Barcode
20159870
Quantity
550g
Label serving
100 g
Category
Früchte in Sirup
Packaging
Glass
Nutri-Score
A as computed by Open Food Facts

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Pfirsiche mit Mandeln?

100 g of Pfirsiche mit Mandeln has 152 kcal. Serving, 100 g (100 g): about 152 kcal.

How much protein is in Pfirsiche mit Mandeln?

Pfirsiche mit Mandeln contains 4,2 g of protein per 100 g (8 % of the 50 g Daily Value), or 4,2 g in Serving, 100 g (100 g). About 11 % of its calories come from protein. Compared with other Süßigkeiten und Desserts, that is among the highest quarter (median 0,4 g).

How many carbs are in Pfirsiche mit Mandeln?

Pfirsiche mit Mandeln has 32 g of total carbohydrates per 100 g, including 1,1 g of fiber and 0,2 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Pfirsiche mit Mandeln?

Pfirsiche mit Mandeln contains 0,5 g of fat per 100 g, of which 0,2 g is saturated (1 % of the Daily Value).

How much sodium is in Pfirsiche mit Mandeln?

100 g contains 248 mg of sodium, 11 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 26. März 2026. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 20159870. License: ODbL 1.0 (Open Food Facts). Source record dated 26. März 2026. Imported 6. November 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.