Petits Gervais
Packaged product Süßigkeiten und Desserts Gervais
Petits Gervais contains 94 kcal per 100 g.
Roughly 52 % of its calories come from carbohydrates, with 26 % from protein and 21 % from fat (estimated with general energy factors).
That is close to the median for Süßigkeiten und Desserts on FoodFactly (101 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 94 kcal | |
| Total fat L | 2,2 g | 3 % |
| Saturated fat L | 1,5 g | 8 % |
| Sodium L | 40 mg | 2 % |
| Total carbohydrates L | 12,3 g | 4 % |
| Dietary fiber | not reported | |
| Total sugars L | 11,9 g | |
| Added sugars L | 2,7 g | 5 % |
| Protein L | 6,2 g | 12 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 26 %
- Carbohydrates 52 %
- Fat 21 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein6,2 gabove the median for Süßigkeiten und Desserts (median 5,5 g)
- Sugars11,9 gabove the median for Süßigkeiten und Desserts (median 11,1 g)
- Fat2,2 gbelow the median for Süßigkeiten und Desserts (median 3 g)
- Saturated fat1,5 gbelow the median for Süßigkeiten und Desserts (median 2 g)
- Protein per 100 kcal6,6 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Gervais
- Barcode
- 3033490916800
- Quantity
- 6 x 50 g
- Category
- Fermentierte Milchdesserts
- Packaging
- pot
- Nutri-Score
- C as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
LAIT écrémé pasteurisé crème pasteurisée (LAIT) sucre (5,8%) fructose (2,7%) épaississants: amidon transformé (E1442), gomme guar (E412) phosphates de calcium jus concentré de carotte et/ou de carotte pourpre, correcteurs d'acidité: acide citrique (E330), citrate de sodium, arômes naturels, ferments lactiques (LAIT) vitamine D
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
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|---|---|---|---|---|
| Cream on top yogurt Ithaca Milk | 94 | 2,9 g | 11,8 g | 4,1 g |
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| Bezlaktozovy tvaroh Rajo | 93 | 15 g | 4,3 g | 1,7 g |
| skyr jogurt typu islandzkiego malina-truskawka Bakoma | 93 | 6,2 g | 13,9 g | 1,4 g |
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| Fromage blanc framboise cassis datte Les 2 Vaches | 93 | 6,6 g | 9,6 g | 2,7 g |
| Bio-Cerealien-Joghurt Mild - Pfirsich-Mango Nur Nur Natur | 92 | 4,1 g | 12 g | 2,9 g |
| Skyr mango & musli parfait Álfasaga ehf | 92 | 9,5 g | 10,2 g | 1,5 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Petits Gervais?
100 g of Petits Gervais has 94 kcal.
How much protein is in Petits Gervais?
Petits Gervais contains 6,2 g of protein per 100 g (12 % of the 50 g Daily Value). About 26 % of its calories come from protein. Compared with other Süßigkeiten und Desserts, that is above the median (median 5,5 g).
How many carbs are in Petits Gervais?
Petits Gervais has 12,3 g of total carbohydrates per 100 g, including 11,9 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Petits Gervais?
Petits Gervais contains 2,2 g of fat per 100 g, of which 1,5 g is saturated (8 % of the Daily Value).
How much sodium is in Petits Gervais?
100 g contains 40 mg of sodium, 2 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 18. März 2026. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 3033490916800. License: ODbL 1.0 (Open Food Facts). Source record dated 18. März 2026. Imported 6. November 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.