Petits fromages frais
Packaged product Süßigkeiten und Desserts envia
Petits fromages frais contains 81 kcal per 100 g. A Serving, 60 g (60 g) provides about 49 kcal.
Roughly 40 % of its calories come from fat, with 39 % from protein and 21 % from carbohydrates (estimated with general energy factors).
That is less energy than the typical item in Süßigkeiten und Desserts on FoodFactly, where the median is 110 kcal per 100 g across 26 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 81 kcal | |
| Total fat L | 3,6 g | 5 % |
| Saturated fat L | 2,5 g | 13 % |
| Sodium L | 44 mg | 2 % |
| Total carbohydrates L | 4,2 g | 2 % |
| Dietary fiber | not reported | |
| Total sugars L | 4,2 g | |
| Added sugars L | 0 g | 0 % |
| Protein L | 8 g | 16 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 39 %
- Carbohydrates 21 %
- Fat 40 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein8 gin the lowest quarter of Süßigkeiten und Desserts (median 9 g)
- Sugars4,2 gin the top quarter of Süßigkeiten und Desserts (median 3,5 g)
- Fat3,6 gin the lowest quarter of Süßigkeiten und Desserts (median 6,6 g)
- Saturated fat2,5 gin the lowest quarter of Süßigkeiten und Desserts (median 4,1 g)
- Sodium44 mgin the top quarter of Süßigkeiten und Desserts (median 40 mg)
- Protein per 100 kcal9,9 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- envia
- Barcode
- 20681982
- Quantity
- 720 g (2 x 6 pots x 60g)
- Label serving
- 60 g
- Category
- Plain Petit-Suisse
- Nutri-Score
- B as computed by Open Food Facts
- NOVA group
- 3 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Fromage frais au lait (origine France) entier pasteurisé, conservateur sorbate de potassium (papier traité).
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Fromage frais maigre 6 x 60 g Boni | 85 | 9,6 g | 3,5 g | 3,6 g |
| Petit fromage frais Envia | 85 | 9,6 g | 3,5 g | 3,6 g |
| Fromage frais nature 3,5%MG Campagne de France | 85 | 9,6 g | 3,5 g | 3,6 g |
| Gervais Petit Frais (3,9 % MG) Danone | 87 | 9,1 g | 3,8 g | 3,9 g |
| Le petit fromage frais Casino | 87 | 9 g | 4,1 g | 3,8 g |
| Fromage frais nature au lait demi-écrémé. Petit yoplait std | 87 | 9 g | 4,1 g | 3,8 g |
| Petit Yoplait Petit yoplait std | 87 | 9 g | 4,1 g | 3,8 g |
| Fromage frais nature au lait demi-écrémé Délisse | 87 | 9 g | 4,1 g | 3,8 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Petits fromages frais?
100 g of Petits fromages frais has 81 kcal. Serving, 60 g (60 g): about 49 kcal.
How much protein is in Petits fromages frais?
Petits fromages frais contains 8 g of protein per 100 g (16 % of the 50 g Daily Value), or 4,8 g in Serving, 60 g (60 g). About 39 % of its calories come from protein. Compared with other Süßigkeiten und Desserts, that is in the lowest quarter (median 9 g).
How many carbs are in Petits fromages frais?
Petits fromages frais has 4,2 g of total carbohydrates per 100 g, including 4,2 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Petits fromages frais?
Petits fromages frais contains 3,6 g of fat per 100 g, of which 2,5 g is saturated (13 % of the Daily Value).
How much sodium is in Petits fromages frais?
100 g contains 44 mg of sodium, 2 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 17. März 2026. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 20681982. License: ODbL 1.0 (Open Food Facts). Source record dated 17. März 2026. Imported 6. November 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.