Petits filou
Packaged product Milch und Eier Yoplait
Petits filou contains 92 kcal per 100 g.
Roughly 55 % of its calories come from carbohydrates, with 29 % from fat and 16 % from protein (estimated with general energy factors).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 92 kcal | |
| Total fat L | 2,8 g | 4 % |
| Saturated fat L | 1,9 g | 10 % |
| Sodium L | 52 mg | 2 % |
| Total carbohydrates L | 12,1 g | 4 % |
| Dietary fiber L | 0,1 g | 0,4 % |
| Total sugars L | 10,9 g | |
| Added sugars L | 0 g | 0 % |
| Protein L | 3,6 g | 7 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 16 %
- Carbohydrates 55 %
- Fat 29 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Fiber0,1 gbelow the median for Milch und Eier (median 0,59 g)
- Protein per 100 kcal3,9 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Yoplait
- Barcode
- 3329770061132
- Quantity
- 12 x 40 g
- Category
- fruits-flavoured-fat-fresh-cream-cheese
- Nutri-Score
- C as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
de lait écrémé - Amidon transformé demaniocetdernfs - Citrate de Calcium - Arômes naturels - Epaississant: Gomme guar - Acidifiant : Acide citrique - Conservateur : Sorbate de potassium - Ferments lactiques (Lait) - Vitamine D. Lait d'origine France. Sans gluten. / melkpoeder - Getransformeerde maniok en rna;.szerru - 4 Calciumcitraat - Natuurlllke aroma's - Verd?Kkingniddel Guarpitmeel - Voedingszuur : Citroenzuur - Consa,zrrrfddel: Kaliumsorbaat - Melkfermenten (rrA) - D. Glutenvrij. Une alimentation variée et équilibrée et un mode de vie sain sont importants pour une bonne santé. Een gevarieerde en evenwichtige voeding en een gezonde tevensv,rijze zijn belangrijh voor een goede gezondheid.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Milch
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|---|---|---|---|---|
| Petit filous Fruits mixés Pots Yoplait | 94 | 5,3 g | 11,9 g | 2,4 g |
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Petits filou?
100 g of Petits filou has 92 kcal.
How much protein is in Petits filou?
Petits filou contains 3,6 g of protein per 100 g (7 % of the 50 g Daily Value). About 16 % of its calories come from protein.
How many carbs are in Petits filou?
Petits filou has 12,1 g of total carbohydrates per 100 g, including 0,1 g of fiber and 10,9 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Petits filou?
Petits filou contains 2,8 g of fat per 100 g, of which 1,9 g is saturated (10 % of the Daily Value).
How much sodium is in Petits filou?
100 g contains 52 mg of sodium, 2 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 19. März 2026. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 3329770061132. License: ODbL 1.0 (Open Food Facts). Source record dated 19. März 2026. Imported 6. November 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.