Petit beurre au blé complet

Packaged product Süßigkeiten und Desserts Bisson

Petit beurre au blé complet contains 456 kcal per 100 g.

Roughly 63 % of its calories come from carbohydrates, with 30 % from fat and 7 % from protein (estimated with general energy factors).

That is close to the median for Süßigkeiten und Desserts on FoodFactly (451 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Petit beurre au blé complet by Bisson, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
456kcal per 100 g
7,8 gprotein
70 gcarbohydrates
15 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 456 kcal
Total fat L 15 g 19 %
Saturated fat L 9,3 g 47 %
Sodium L 196 mg 9 %
Total carbohydrates L 70 g 25 %
Dietary fiber L 4,9 g 18 %
Total sugars L 22 g
Added sugars L 19,7 g 39 %
Protein L 7,8 g 16 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 7 %Carbohydrates: 63 %Fat: 30 %456kcal / 100 g
  • Protein 7 %
  • Carbohydrates 63 %
  • Fat 30 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein7,8 gabove the median for Süßigkeiten und Desserts (median 7,5 g)
  • Fiber4,9 gin the top quarter of Süßigkeiten und Desserts (median 2,9 g)
  • Sugars22 gbelow the median for Süßigkeiten und Desserts (median 23 g)
  • Fat15 gabove the median for Süßigkeiten und Desserts (median 14 g)
  • Saturated fat9,3 gabove the median for Süßigkeiten und Desserts (median 9 g)
  • Sodium196 mgin the lowest quarter of Süßigkeiten und Desserts (median 350 mg)
  • Protein per 100 kcal1,7 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Bisson
Barcode
3380380096600
Quantity
150 g
Category
Petit-Beurre
Nutri-Score
E as computed by Open Food Facts
NOVA group
3 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Farine de blé* complet T150 (35,6%), farine de blé* T65, sucre de betterave*, beurre (17,3%), lait écrémé* en poudre, poudres à lever: carbonates de sodium et d'ammonium, sel marin. *ingrédients issus de l'agriculture biologique et cultivés en France. Peut contenir des traces de graines de sésame, lupin, soja, fruits à coque et oeufs.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: WeizenmehlZuckerButterSalz

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Petit beurre au blé complet?

100 g of Petit beurre au blé complet has 456 kcal.

How much protein is in Petit beurre au blé complet?

Petit beurre au blé complet contains 7,8 g of protein per 100 g (16 % of the 50 g Daily Value). About 7 % of its calories come from protein. Compared with other Süßigkeiten und Desserts, that is above the median (median 7,5 g).

How many carbs are in Petit beurre au blé complet?

Petit beurre au blé complet has 70 g of total carbohydrates per 100 g, including 4,9 g of fiber and 22 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Petit beurre au blé complet?

Petit beurre au blé complet contains 15 g of fat per 100 g, of which 9,3 g is saturated (47 % of the Daily Value).

How much sodium is in Petit beurre au blé complet?

100 g contains 196 mg of sodium, 9 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 26. März 2026. FoodFactly last checked it on 8. November 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 3380380096600. License: ODbL 1.0 (Open Food Facts). Source record dated 26. März 2026. Imported 8. November 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.