Pesto Verde
Packaged product Suppen und Saucen Boni
Pesto Verde contains 416 kcal per 100 g.
Roughly 90 % of its calories come from fat, with 6 % from carbohydrates and 4 % from protein (estimated with general energy factors).
That is more energy than the typical item in Suppen und Saucen on FoodFactly, where the median is 145 kcal per 100 g across 29.935 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 416 kcal | |
| Total fat L | 41 g | 53 % |
| Saturated fat L | 5,8 g | 29 % |
| Sodium L | 1.280 mg | 56 % |
| Total carbohydrates L | 6,3 g | 2 % |
| Dietary fiber L | 1,3 g | 5 % |
| Total sugars L | 1,9 g | |
| Added sugars L | 1,4 g | 3 % |
| Protein L | 4,1 g | 8 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 4 %
- Carbohydrates 6 %
- Fat 90 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein4,1 gin the top quarter of Suppen und Saucen (median 1,3 g)
- Fiber1,3 gabove the median for Suppen und Saucen (median 0,5 g)
- Sugars1,9 gbelow the median for Suppen und Saucen (median 4 g)
- Fat41 gin the top quarter of Suppen und Saucen (median 4,2 g)
- Saturated fat5,8 gin the top quarter of Suppen und Saucen (median 0,5 g)
- Sodium1.280 mgin the top quarter of Suppen und Saucen (median 613 mg)
- Protein per 100 kcal0,99 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Boni
- Barcode
- 5400141124507
- Quantity
- 190 g
- Category
- lebensmittel
- Packaging
- Glass,nl:glas-bokaal
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 3 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Basilicum 33%, zonnebloemolie 32%, extra olijfolie van eerste persing 14,1%, grana padano 5% (_melk_, zout, dierlijk stremsel, conserveermiddel), aardappelvlokken, _cashewnoten_ 2,5%, zout, suiker, pijnboompitten 1%, pecorino romano 0,8% (_schapemelk_, zout, dierlijk stremsel), knoflook 0,4%, zuurteregelaar E575
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: SonnenblumenölKartoffelSalzZuckerKnoblauchMilch
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Salsa con aceite de aguacate Ligeresa | 416 | 0,6 g | 5,9 g | 44 g |
| Knoor ail&fines herbes KNORR | 416 | 3,1 g | 37 g | 28 g |
| Boni Pesto Verde Boni | 416 | 4,1 g | 6,3 g | 41 g |
| Pesto Rosso MD | 416 | 2,2 g | 4,2 g | 43 g |
| Melindas Salsa de Chile Habanero melindas | 416 | 14 g | 90 g | 0 g |
| Pesto alla siciliana IN's | 416 | 5,2 g | 5,9 g | 40,9 g |
| Sauce cocktail Hero | 416 | 1,3 g | 3,7 g | 43 g |
| Salsa sin huevo y sin lactosa Musa | 416 | 0,18 g | 4,8 g | 44 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Pesto Verde?
100 g of Pesto Verde has 416 kcal.
How much protein is in Pesto Verde?
Pesto Verde contains 4,1 g of protein per 100 g (8 % of the 50 g Daily Value). About 4 % of its calories come from protein. Compared with other Suppen und Saucen, that is among the highest quarter (median 1,3 g).
How many carbs are in Pesto Verde?
Pesto Verde has 6,3 g of total carbohydrates per 100 g, including 1,3 g of fiber and 1,9 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Pesto Verde?
Pesto Verde contains 41 g of fat per 100 g, of which 5,8 g is saturated (29 % of the Daily Value).
How much sodium is in Pesto Verde?
100 g contains 1.280 mg of sodium, 56 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 17. März 2026. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 5400141124507. License: ODbL 1.0 (Open Food Facts). Source record dated 17. März 2026. Imported 6. November 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.