Pesto rosso
Packaged product Suppen und Saucen Edeka Bio
Pesto rosso contains 359 kcal per 100 g. A Serving, 100 g (100 g) provides about 359 kcal.
Roughly 91 % of its calories come from fat, with 6 % from carbohydrates and 3 % from protein (estimated with general energy factors).
That is close to the median for Suppen und Saucen on FoodFactly (338 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 359 kcal | |
| Total fat L | 35,7 g | 46 % |
| Saturated fat L | 5,1 g | 25 % |
| Sodium L | 1.000 mg | 43 % |
| Total carbohydrates L | 5,2 g | 2 % |
| Dietary fiber | not reported | |
| Total sugars L | 3,7 g | |
| Added sugars L | 0 g | 0 % |
| Protein L | 2,7 g | 5 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 3 %
- Carbohydrates 6 %
- Fat 91 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein2,7 gin the lowest quarter of Suppen und Saucen (median 3,8 g)
- Sugars3,7 gbelow the median for Suppen und Saucen (median 5,1 g)
- Fat35,7 gabove the median for Suppen und Saucen (median 32 g)
- Saturated fat5,1 gabove the median for Suppen und Saucen (median 4,4 g)
- Sodium1.000 mgabove the median for Suppen und Saucen (median 760 mg)
- Protein per 100 kcal0,75 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Edeka Bio
- Barcode
- 4311501037096
- Quantity
- 190g
- Label serving
- 100 g
- Category
- Rote Pestos
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 3 processing level (1 to 4), as classified by Open Food Facts
Ingredients
35% rehydrierte getrocknete Tomaten (Wasser, getrocknete Tomaten*, Speisesalz, Säureregulator Citronensäure), 20% natives Olivenöl extra", Sonnenblumenöl, 8,8% Basilikum, 7,5% Tomatenpulpe*, 5,5% Tomatenmark doppelt konzentriert, Cashewkerne 1,6% Grana Padano g.U. (Milch, Speisesalz, Lab) Speisesalz, Weißweinessig*, Säureregulator: Citronensäure, Milchsäure; Antioxidationsmittel: Ascorbinsäure. Das Produkt kann Spuren von Ei, Erdnüssen, Fisch, anderen Schalenfrüchten, Sellerie, Sesam und Soja enthalten. *aus kontrolliert ökologischer Landwirtschaft
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: TomatenOlivenölSonnenblumenölSalzEssigMilch
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Pesto rouge Belfiori | 360 | 2,8 g | 5,3 g | 36 g |
| Pesto Rouge Belfiori | 360 | 2,8 g | 5,3 g | 36 g |
| Pesto rosso JUMBO | 358 | 6,5 g | 9,1 g | 32 g |
| Pesto rosso Byodo | 358 | 3,3 g | 8,1 g | 35 g |
| Sun dried tomato pesto Belazu | 358 | 3,1 g | 7,2 g | 34,7 g |
| Pesto Jumbo | 358 | 6,5 g | 9,1 g | 32 g |
| Pesto Basilic Rouge Le fabuleux jardin | 358 | 1,7 g | 1,6 g | 37 g |
| Pesto rosso Agnesi | 361 | 1,2 g | 9,1 g | 35 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Pesto rosso?
100 g of Pesto rosso has 359 kcal. Serving, 100 g (100 g): about 359 kcal.
How much protein is in Pesto rosso?
Pesto rosso contains 2,7 g of protein per 100 g (5 % of the 50 g Daily Value), or 2,7 g in Serving, 100 g (100 g). About 3 % of its calories come from protein. Compared with other Suppen und Saucen, that is in the lowest quarter (median 3,8 g).
How many carbs are in Pesto rosso?
Pesto rosso has 5,2 g of total carbohydrates per 100 g, including 3,7 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Pesto rosso?
Pesto rosso contains 35,7 g of fat per 100 g, of which 5,1 g is saturated (25 % of the Daily Value).
How much sodium is in Pesto rosso?
100 g contains 1.000 mg of sodium, 43 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 27. August 2026. FoodFactly last checked it on 8. November 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 4311501037096. License: ODbL 1.0 (Open Food Facts). Source record dated 27. August 2026. Imported 8. November 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.