Peppered Beef Jerky

Packaged product Fleisch Conower

Peppered Beef Jerky contains 249 kcal per 100 g. A Serving, 25 g (25 g) provides about 62 kcal.

Roughly 59 % of its calories come from protein, with 21 % from carbohydrates and 20 % from fat (estimated with general energy factors).

That is less energy than the typical item in Fleisch on FoodFactly, where the median is 286 kcal per 100 g across 697 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Peppered Beef Jerky by Conower, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
249kcal per 100 g
36 gprotein
13 gcarbohydrates
5,3 gfat
62kcal in Serving, 25 g (25 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 249 kcal
Total fat L 5,3 g 7 %
Saturated fat L 2 g 10 %
Sodium L 2.006 mg 87 %
Total carbohydrates L 13 g 5 %
Dietary fiber not reported
Total sugars L 12 g
Added sugars L 6 g 12 %
Protein L 36 g 72 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 59 %Carbohydrates: 21 %Fat: 20 %249kcal / 100 g
  • Protein 59 %
  • Carbohydrates 21 %
  • Fat 20 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein36 gbelow the median for Fleisch (median 39,3 g)
  • Sugars12 gbelow the median for Fleisch (median 17,9 g)
  • Fat5,3 gabove the median for Fleisch (median 4 g)
  • Saturated fat2 gabove the median for Fleisch (median 1,7 g)
  • Sodium2.006 mgin the top quarter of Fleisch (median 1.610 mg)
  • Protein per 100 kcal14,5 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Conower
Barcode
4260166730388
Quantity
60 g
Label serving
25 g
Category
Beef jerkies (Deutsche Übersetzung)
Nutri-Score
E as computed by Open Food Facts
NOVA group
3 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Viande de bœuf, sucre, sel, épices, antioxydant: ascorbate de sodium, conservateurs: nitrite de sodium, sorbate de potassium

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: ZuckerSalz

Similar products

FoodCaloriesProteinCarbsFat
Beef Jerky Classic Bell 249 50 g 2 g 4,5 g
Zimbo Beef Jerky Classic Zimbo 249 50 g 2 g 4,5 g
Beef Jerky Wild West 249 29,9 g 20,3 g 3,7 g
Original Beef Jerky Wild West 249 29,9 g 20,3 g 3,7 g
Beef Jerky Sweet Chili Zimbo 249 50 g 3,6 g 4,5 g
Bell Deutschland Beef Jerky Original Rindfleischstreifen Bell Deutschland 249 50 g 2 g 4,5 g
Beef Jerky Classic Conower 249 36 g 13 g 5,3 g
Country smoker zero sugar black pepper beef jerky Tillamook 250 50 g 0 g 5,4 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Peppered Beef Jerky?

100 g of Peppered Beef Jerky has 249 kcal. Serving, 25 g (25 g): about 62 kcal.

Is Peppered Beef Jerky high in protein?

Peppered Beef Jerky contains 36 g of protein per 100 g (72 % of the 50 g Daily Value), or 9 g in Serving, 25 g (25 g). About 59 % of its calories come from protein. Compared with other Fleisch, that is below the median (median 39,3 g).

How many carbs are in Peppered Beef Jerky?

Peppered Beef Jerky has 13 g of total carbohydrates per 100 g, including 12 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Peppered Beef Jerky?

Peppered Beef Jerky contains 5,3 g of fat per 100 g, of which 2 g is saturated (10 % of the Daily Value).

How much sodium is in Peppered Beef Jerky?

100 g contains 2.006 mg of sodium, 87 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 21. März 2026. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 4260166730388. License: ODbL 1.0 (Open Food Facts). Source record dated 21. März 2026. Imported 6. November 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.