Pepper sauce

Packaged product Getränke Pons

Pepper sauce contains 867 kcal per 100 ml. A Serving, 1 Tbsp, 15 ml (15 ml) provides about 130 kcal.

Roughly 100 % of its calories come from fat, with 0 % from protein and 0 % from carbohydrates (estimated with general energy factors).

That is more energy than the typical item in Getränke on FoodFactly, where the median is 107 kcal per 100 g across 4.365 products.

The values are label data submitted by the manufacturer to USDA FoodData Central.

867kcal per 100 ml
0 gprotein
0 gcarbohydrates
93,3 gfat
130kcal in Serving, 1 Tbsp, 15 ml (15 ml)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 ml% DV
Calories L 867 kcal
Total fat L 93,3 g 120 %
Saturated fat L 13,3 g 67 %
Trans fat L 0 g
Cholesterol L 0 mg 0 %
Sodium L 0 mg 0 %
Total carbohydrates L 0 g 0 %
Dietary fiber L 0 g 0 %
Total sugars L 0 g
Protein L 0 g 0 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Fat: 100 %867kcal / 100 ml
  • Fat 100 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein0 gin the lowest quarter of Getränke (median 2,1 g)
  • Fiber0 gin the lowest quarter of Getränke (median 3,6 g)
  • Sugars0 gin the lowest quarter of Getränke (median 2 g)
  • Fat93,3 gin the top quarter of Getränke (median 0,63 g)
  • Saturated fat13,3 gin the top quarter of Getränke (median 0,2 g)
  • Sodium0 mgin the lowest quarter of Getränke (median 40 mg)
  • Protein per 100 kcal0 gprotein density, useful for comparing foods with different calorie levels

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 ml Open Food FactsUSDA Branded
Calories 867 kcal867 kcal
Protein 0 g0 g
Carbohydrates 0 g0 g
Fat 93,3 g93,3 g
Fiber 0 g0 g
Sugars 0 g0 g
Sodium 0 mg0 mg

Product details

Brand
Pons
Barcode
0761040360447
Label serving
1 Tbsp (15 ml)
Category
lebensmittel
Nutri-Score
C as computed by Open Food Facts
NOVA group
2 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Extra virgin olive oil infused with tabasco brand crushed red pepper (red pepper, distilled vinegar, salt)

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: EssigSalz

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Pepper sauce?

100 ml of Pepper sauce has 867 kcal. Serving, 1 Tbsp, 15 ml (15 ml): about 130 kcal.

How much protein is in Pepper sauce?

Pepper sauce contains 0 g of protein per 100 ml (0 % of the 50 g Daily Value), or 0 g in Serving, 1 Tbsp, 15 ml (15 ml). About 0 % of its calories come from protein. Compared with other Getränke, that is in the lowest quarter (median 2,1 g).

How many carbs are in Pepper sauce?

Pepper sauce has 0 g of total carbohydrates per 100 ml, including 0 g of fiber and 0 g of sugars.

How much fat is in Pepper sauce?

Pepper sauce contains 93,3 g of fat per 100 ml, of which 13,3 g is saturated (67 % of the Daily Value).

How much sodium is in Pepper sauce?

100 ml contains 0 mg of sodium, 0 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 22. April 2020. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2057723. License: CC0 1.0 (U.S. public domain). Source record dated 8. April 2020. Imported 6. November 2026.
  • Open Food Facts, record 0761040360447. License: ODbL 1.0 (Open Food Facts). Source record dated 22. April 2020. Imported 6. November 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.