pepito

Packaged product Süßigkeiten und Desserts lu

Pepito contains 491 kcal per 100 g. A Serving, 9.6 g (9,6 g) provides about 47 kcal.

Roughly 53 % of its calories come from carbohydrates, with 41 % from fat and 6 % from protein (estimated with general energy factors).

That is close to the median for Süßigkeiten und Desserts on FoodFactly (502 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

pepito by lu, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
491kcal per 100 g
7,3 gprotein
65 gcarbohydrates
22 gfat
47kcal in Serving, 9.6 g (9,6 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 491 kcal
Total fat L 22 g 28 %
Saturated fat L 12 g 60 %
Sodium L 276 mg 12 %
Total carbohydrates L 65 g 24 %
Dietary fiber L 3 g 11 %
Total sugars L 30 g
Added sugars L 17,2 g 34 %
Protein L 7,3 g 15 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 6 %Carbohydrates: 53 %Fat: 41 %491kcal / 100 g
  • Protein 6 %
  • Carbohydrates 53 %
  • Fat 41 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein7,3 gabove the median for Süßigkeiten und Desserts (median 6,7 g)
  • Fiber3 gabove the median for Süßigkeiten und Desserts (median 2,9 g)
  • Sugars30 gin the lowest quarter of Süßigkeiten und Desserts (median 34,1 g)
  • Fat22 gin the lowest quarter of Süßigkeiten und Desserts (median 24 g)
  • Saturated fat12 gbelow the median for Süßigkeiten und Desserts (median 13 g)
  • Sodium276 mgin the top quarter of Süßigkeiten und Desserts (median 188 mg)
  • Protein per 100 kcal1,5 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
lu
Barcode
7622210718631
Quantity
4x6 230g
Label serving
9.6 g
Category
Kekse von Milchschokolade
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Farine de blé 51 %, chocolat au lait 27 % [sucre, pâte de cacao, beurre de cacao, lactosérum en poudre (de lait), lait écrémé en poudre, graisses végétales (palme et karité en proportions variables), beurre pâtissier, émulsifiants (lécithine de soja, E476), lactose (de lait), arôme], huile de palme, sucre, lactosérum en poudre (de lait), noix de coco, sirop de glucose-fructose, sel, poudre à lever (carbonate acide de sodium, carbonate acide d'ammonium), correcteur d'acidité (orthophosphate monocalcique), arômes. P' contenir oeuf, fruits à coque, sésame.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: WeizenmehlPalmölZuckerSalzKakaobutter

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in pepito?

100 g of pepito has 491 kcal. Serving, 9.6 g (9,6 g): about 47 kcal.

How much protein is in pepito?

Pepito contains 7,3 g of protein per 100 g (15 % of the 50 g Daily Value), or 0,7 g in Serving, 9.6 g (9,6 g). About 6 % of its calories come from protein. Compared with other Süßigkeiten und Desserts, that is above the median (median 6,7 g).

How many carbs are in pepito?

Pepito has 65 g of total carbohydrates per 100 g, including 3 g of fiber and 30 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in pepito?

Pepito contains 22 g of fat per 100 g, of which 12 g is saturated (60 % of the Daily Value).

How much sodium is in pepito?

100 g contains 276 mg of sodium, 12 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 19. April 2026. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 7622210718631. License: ODbL 1.0 (Open Food Facts). Source record dated 19. April 2026. Imported 6. November 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.