Pechuga de pavo
Packaged product Geflügel ElPozo
Pechuga de pavo contains 63 kcal per 100 g. A Serving, 100 g (100 g) provides about 63 kcal.
Roughly 85 % of its calories come from protein, with 12 % from fat and 3 % from carbohydrates (estimated with general energy factors).
That is less energy than the typical item in Geflügel on FoodFactly, where the median is 100 kcal per 100 g across 516 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 62,6 kcal | |
| Total fat L | 1 g | 1 % |
| Saturated fat L | 0,3 g | 2 % |
| Sodium L | 720 mg | 31 % |
| Total carbohydrates L | 0,5 g | 0,2 % |
| Dietary fiber | not reported | |
| Total sugars L | 0,5 g | |
| Added sugars L | 0 g | 0 % |
| Protein L | 15,3 g | 31 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 85 %
- Carbohydrates 3 %
- Fat 12 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein15,3 gin the lowest quarter of Geflügel (median 18 g)
- Sugars0,5 gin the lowest quarter of Geflügel (median 0,8 g)
- Fat1 gin the lowest quarter of Geflügel (median 1,5 g)
- Saturated fat0,3 gin the lowest quarter of Geflügel (median 0,5 g)
- Sodium720 mgbelow the median for Geflügel (median 760 mg)
- Protein per 100 kcal24,4 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- ElPozo
- Barcode
- 8410843145202
- Quantity
- 115 g
- Label serving
- 100 g
- Category
- Gegarte Brustscheiben von Truthühnern
- Nutri-Score
- B as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
peacock 60%, water, salt, soy protein, flavorings, stabilizers (e-451, e-420, e-407), antioxidants (e-316, e-331), preservative (e-250),
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Peito de Peru Porminho | 63 | 13,5 g | 0,5 g | 0,8 g |
| Arrosto di tacchino Cortilia | 69 | 18,5 g | 2,4 g | 0,5 g |
| Delikatess Putenbrustfilet gepökelt, gebacken Mühlenhof | 69 | 21 g | 0,6 g | 2 g |
| Pechuga de pavo cocida hc premium | 71 | 13 g | 2,5 g | 1 g |
| Pechuga de pavo lonchas finas ElPozo | 71 | 13,5 g | 3 g | 0,5 g |
| Pechuga de pavo finas lonchas reducido en sal CRF Específicos - Sal | 71 | 14 g | 3 g | 0 g |
| Pechuga pavo braseada hc premium | 71 | 13 g | 2,5 g | 1 g |
| Petto di Tacchino arrosto cotto al forno AIA AEQUILIBRIUM | 71 | 18 g | 2,5 g | 1,5 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Pechuga de pavo?
100 g of Pechuga de pavo has 63 kcal. Serving, 100 g (100 g): about 63 kcal.
Is Pechuga de pavo high in protein?
Pechuga de pavo contains 15,3 g of protein per 100 g (31 % of the 50 g Daily Value), or 15,3 g in Serving, 100 g (100 g). About 85 % of its calories come from protein. Compared with other Geflügel, that is in the lowest quarter (median 18 g).
How many carbs are in Pechuga de pavo?
Pechuga de pavo has 0,5 g of total carbohydrates per 100 g, including 0,5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Pechuga de pavo?
Pechuga de pavo contains 1 g of fat per 100 g, of which 0,3 g is saturated (2 % of the Daily Value).
How much sodium is in Pechuga de pavo?
100 g contains 720 mg of sodium, 31 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 3. Oktober 2026. FoodFactly last checked it on 8. November 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 8410843145202. License: ODbL 1.0 (Open Food Facts). Source record dated 3. Oktober 2026. Imported 8. November 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.