Peach Sorbet

Packaged product Süßigkeiten und Desserts Franklin

Peach Sorbet contains 81 kcal per 100 g.

Roughly 98 % of its calories come from carbohydrates, with 2 % from protein and 0 % from fat (estimated with general energy factors).

That is less energy than the typical item in Süßigkeiten und Desserts on FoodFactly, where the median is 121 kcal per 100 g across 355 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Peach Sorbet by Franklin, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
81kcal per 100 g
0,3 gprotein
18,5 gcarbohydrates
0 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 81 kcal
Total fat L 0 g 0 %
Saturated fat L 0 g 0 %
Sodium L 24 mg 1 %
Total carbohydrates L 18,5 g 7 %
Dietary fiber not reported
Total sugars L 1,8 g
Added sugars L 0 g 0 %
Protein L 0,3 g 0,6 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 2 %Carbohydrates: 98 %81kcal / 100 g
  • Protein 2 %
  • Carbohydrates 98 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein0,3 gbelow the median for Süßigkeiten und Desserts (median 0,5 g)
  • Sugars1,8 gin the lowest quarter of Süßigkeiten und Desserts (median 24 g)
  • Fat0 gin the lowest quarter of Süßigkeiten und Desserts (median 0,3 g)
  • Saturated fat0 gin the lowest quarter of Süßigkeiten und Desserts (median 0,1 g)
  • Sodium24 mgin the top quarter of Süßigkeiten und Desserts (median 8 mg)
  • Protein per 100 kcal0,37 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Franklin
Barcode
5425034945151
Category
Sorbets
Nutri-Score
A as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Bière à la pêche (eau, malt d'orge, houblon, jus de pêche, arôme naturel de pêche), eau, édulcorants (maltitol, glycosides de stéviol), pêche (6%), maltodextrine, courgette, arôme naturel, épaississants (gomme guar, gomme de caroube), colorant (extrait de betterave rouge).

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Similar products

FoodCaloriesProteinCarbsFat
Sélections Fruitées façon Fraise Melba Nestlé 80 0,6 g 17 g 1 g
Helado sorbete de mandarinas tarrina Carte D'Or 80 0,5 g 19 g 0,5 g
Fruchteis 3×2 Bio Eis 80 0,5 g 21 g 0 g
Diary Free Strawberry Rhubarb Sorbetto Right Roy’s 80 0,21 g 20,7 g 0 g
Small Batch Sorbetto - DAIRY FREE RASPBERRY LIME RIGHTEOUS 80 0,16 g 20,2 g 0 g
Sorbet Mangue Mango Glaciers Bilboquet 80 0 g 19,3 g 0 g
Lemon Sorbetto Noto Gelato 79 0,057 g 19,8 g 0 g
Royal Fruizz Citron Thiriet 83 0,1 g 20,5 g 0 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Peach Sorbet?

100 g of Peach Sorbet has 81 kcal.

How much protein is in Peach Sorbet?

Peach Sorbet contains 0,3 g of protein per 100 g (0,6 % of the 50 g Daily Value). About 2 % of its calories come from protein. Compared with other Süßigkeiten und Desserts, that is below the median (median 0,5 g).

How many carbs are in Peach Sorbet?

Peach Sorbet has 18,5 g of total carbohydrates per 100 g, including 1,8 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Peach Sorbet?

Peach Sorbet contains 0 g of fat per 100 g, of which 0 g is saturated (0 % of the Daily Value).

How much sodium is in Peach Sorbet?

100 g contains 24 mg of sodium, 1 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 17. März 2026. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 5425034945151. License: ODbL 1.0 (Open Food Facts). Source record dated 17. März 2026. Imported 6. November 2026.

Last updated: . Data quality score: 80/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.