Pasta Basta Cola

Packaged product Süßigkeiten und Desserts Haribo

Pasta Basta Cola contains 352 kcal per 100 g. A Serving, 25 g (25 g) provides about 88 kcal.

Roughly 97 % of its calories come from carbohydrates, with 3 % from fat and 0,6 % from protein (estimated with general energy factors).

That is close to the median for Süßigkeiten und Desserts on FoodFactly (388 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Pasta Basta Cola by Haribo, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
352kcal per 100 g
0,5 gprotein
85 gcarbohydrates
1,1 gfat
88kcal in Serving, 25 g (25 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 352 kcal
Total fat L 1,1 g 1 %
Saturated fat L 1,1 g 6 %
Sodium L 116 mg 5 %
Total carbohydrates L 85 g 31 %
Dietary fiber L 0 g 0 %
Total sugars L 59 g
Added sugars L 77,3 g 155 %
Protein L 0,5 g 1 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 0,6 %Carbohydrates: 97 %Fat: 3 %352kcal / 100 g
  • Protein 0,6 %
  • Carbohydrates 97 %
  • Fat 3 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein0,5 gbelow the median for Süßigkeiten und Desserts (median 2,9 g)
  • Sugars59 gabove the median for Süßigkeiten und Desserts (median 54 g)
  • Fat1,1 gbelow the median for Süßigkeiten und Desserts (median 1,7 g)
  • Saturated fat1,1 gbelow the median for Süßigkeiten und Desserts (median 2,1 g)
  • Sodium116 mgabove the median for Süßigkeiten und Desserts (median 50 mg)
  • Protein per 100 kcal0,14 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Haribo
Barcode
8426617119348
Quantity
150 St./1125g
Label serving
25 g
Category
Süßwaren
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Zucker; Glukosesirup; Stärke; Feuchthaltemittel: Sorbitsirup; Weizenmehl; Säuerungsmittel: Citronensäure, Apfelsäure; Säureregulator: Natriumhydrogenmalat; Emulgator: Mono - und Diglyceride von Speisefettsäuren; Aroma; Karamellsirup.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: ZuckerGlucosesirupWeizenmehl

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Pasta Basta Cola?

100 g of Pasta Basta Cola has 352 kcal. Serving, 25 g (25 g): about 88 kcal.

How much protein is in Pasta Basta Cola?

Pasta Basta Cola contains 0,5 g of protein per 100 g (1 % of the 50 g Daily Value), or 0,13 g in Serving, 25 g (25 g). About 0,6 % of its calories come from protein. Compared with other Süßigkeiten und Desserts, that is below the median (median 2,9 g).

How many carbs are in Pasta Basta Cola?

Pasta Basta Cola has 85 g of total carbohydrates per 100 g, including 0 g of fiber and 59 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Pasta Basta Cola?

Pasta Basta Cola contains 1,1 g of fat per 100 g, of which 1,1 g is saturated (6 % of the Daily Value).

How much sodium is in Pasta Basta Cola?

100 g contains 116 mg of sodium, 5 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 15. März 2026. FoodFactly last checked it on 7. November 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 8426617119348. License: ODbL 1.0 (Open Food Facts). Source record dated 15. März 2026. Imported 7. November 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.