Passata Sauce

Packaged product Suppen und Saucen Napolina

Passata Sauce contains 45 kcal per 100 g.

Roughly 40 % of its calories come from fat, with 34 % from carbohydrates and 26 % from protein (estimated with general energy factors).

That is less energy than the typical item in Suppen und Saucen on FoodFactly, where the median is 117 kcal per 100 g across 25.223 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Passata Sauce by Napolina, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
45kcal per 100 g
2,6 gprotein
3,5 gcarbohydrates
1,8 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 45 kcal
Total fat L 1,8 g 2 %
Saturated fat L 0,3 g 2 %
Sodium L 56 mg 2 %
Total carbohydrates L 3,5 g 1 %
Dietary fiber L 2,2 g 8 %
Total sugars L 3,4 g
Protein L 2,6 g 5 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 26 %Carbohydrates: 34 %Fat: 40 %45kcal / 100 g
  • Protein 26 %
  • Carbohydrates 34 %
  • Fat 40 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein2,6 gabove the median for Suppen und Saucen (median 2,1 g)
  • Fiber2,2 gin the top quarter of Suppen und Saucen (median 1 g)
  • Sugars3,4 gbelow the median for Suppen und Saucen (median 3,6 g)
  • Fat1,8 gbelow the median for Suppen und Saucen (median 2,9 g)
  • Saturated fat0,3 gbelow the median for Suppen und Saucen (median 0,8 g)
  • Sodium56 mgin the lowest quarter of Suppen und Saucen (median 424 mg)
  • Protein per 100 kcal5,8 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Napolina
Barcode
5000232007063
Category
Suppen und Saucen

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
Bramwells Express Soup in a Cup Bramwells Express 45 0,5 g 7,6 g 1,3 g
Spicy curry soup made with coconut cream Simple Truth Organic 45 0,75 g 4,5 g 2,8 g
HOME STYLE italian-style wedding spinach & meatballs in chicken broth Campbell's 45 2,9 g 5,3 g 1,2 g
Soupe carotte lait de coco et curcuma Ferme d'Anchin 45 0,6 g 3,7 g 2,9 g
Veri Veri Teriyaki Gluten Free Marinade & Sauce Soy Vay 45 1 g 8 g 1 g
Smoked Serrano BBQ Sauce Lake Tahoe Sauce Co. 45 0 g 10 g 0,5 g
7 layer dip Thrifty kitchens 45 2 g 3 g 3 g
Torti'dip salsa mild Delhaize 45 1,5 g 8 g 0,2 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Passata Sauce?

100 g of Passata Sauce has 45 kcal.

How much protein is in Passata Sauce?

Passata Sauce contains 2,6 g of protein per 100 g (5 % of the 50 g Daily Value). About 26 % of its calories come from protein. Compared with other Suppen und Saucen, that is above the median (median 2,1 g).

How many carbs are in Passata Sauce?

Passata Sauce has 3,5 g of total carbohydrates per 100 g, including 2,2 g of fiber and 3,4 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Passata Sauce?

Passata Sauce contains 1,8 g of fat per 100 g, of which 0,3 g is saturated (2 % of the Daily Value).

How much sodium is in Passata Sauce?

100 g contains 56 mg of sodium, 2 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 26. März 2026. FoodFactly last checked it on 7. November 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 5000232007063. License: ODbL 1.0 (Open Food Facts). Source record dated 26. März 2026. Imported 7. November 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.