Passata Di Pomodoro
Packaged product Getränke Jaculli
Passata Di Pomodoro contains 71 kcal per 100 g.
Roughly 87 % of its calories come from carbohydrates, with 8 % from protein and 5 % from fat (estimated with general energy factors).
That is less energy than the typical item in Getränke on FoodFactly, where the median is 344 kcal per 100 g across 4.549 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 71 kcal | |
| Total fat L | 0,4 g | 0,5 % |
| Saturated fat L | 0,16 g | 0,8 % |
| Sodium L | 80 mg | 3 % |
| Total carbohydrates L | 15,4 g | 6 % |
| Dietary fiber L | 1,2 g | 4 % |
| Total sugars L | 7,9 g | |
| Protein L | 1,4 g | 3 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 8 %
- Carbohydrates 87 %
- Fat 5 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein1,4 gin the lowest quarter of Getränke (median 8,1 g)
- Fiber1,2 gin the lowest quarter of Getränke (median 4,4 g)
- Sugars7,9 gabove the median for Getränke (median 3 g)
- Fat0,4 gin the lowest quarter of Getränke (median 5,9 g)
- Saturated fat0,16 gin the lowest quarter of Getränke (median 0,9 g)
- Sodium80 mgbelow the median for Getränke (median 236 mg)
- Protein per 100 kcal2 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Jaculli
- Barcode
- 8022354011718
- Category
- Pflanzliche Lebensmittel
- Nutri-Score
- B as computed by Open Food Facts
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Chejoy Esselunga | 71 | 3,1 g | 10,4 g | 1,9 g |
| Purè di patate fresche Euroverde | 71 | 2,2 g | 11 g | 1,8 g |
| Sauce de tomate cerise Rosso di Sicilia | 71 | 1 g | 14 g | 1,3 g |
| Yo riso mouesse mirtillo Natura Nuova | 71 | 0,9 g | 13 g | 1 g |
| Salsa pronta di pomodoro datterino Rosso di Sicilia | 71 | 1,4 g | 9,9 g | 2,6 g |
| Salsa pronta Rosso di Sicilia | 71 | 1,4 g | 9,9 g | 2,6 g |
| Carciofi spaccati Coelsanus | 71 | 1,5 g | 1,1 g | 5,9 g |
| Crema di peperoncino piccante S.A.TOS | 71 | 1,7 g | 3,6 g | 5,5 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Passata Di Pomodoro?
100 g of Passata Di Pomodoro has 71 kcal.
How much protein is in Passata Di Pomodoro?
Passata Di Pomodoro contains 1,4 g of protein per 100 g (3 % of the 50 g Daily Value). About 8 % of its calories come from protein. Compared with other Getränke, that is in the lowest quarter (median 8,1 g).
How many carbs are in Passata Di Pomodoro?
Passata Di Pomodoro has 15,4 g of total carbohydrates per 100 g, including 1,2 g of fiber and 7,9 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Passata Di Pomodoro?
Passata Di Pomodoro contains 0,4 g of fat per 100 g, of which 0,16 g is saturated (0,8 % of the Daily Value).
How much sodium is in Passata Di Pomodoro?
100 g contains 80 mg of sodium, 3 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 31. März 2026. FoodFactly last checked it on 8. November 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 8022354011718. License: ODbL 1.0 (Open Food Facts). Source record dated 31. März 2026. Imported 8. November 2026.
Last updated: . Source description: "PASSATA DI POMODORO". Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.