Pasqualino
Packaged product Süßigkeiten und Desserts Migros
Pasqualino contains 560 kcal per 100 g.
Roughly 59 % of its calories come from fat, with 37 % from carbohydrates and 4 % from protein (estimated with general energy factors).
That is close to the median for Süßigkeiten und Desserts on FoodFactly (560 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 560 kcal | |
| Total fat L | 36 g | 46 % |
| Saturated fat L | 21 g | 105 % |
| Sodium L | 8 mg | 0,3 % |
| Total carbohydrates L | 51 g | 19 % |
| Dietary fiber L | 6,3 g | 23 % |
| Total sugars L | 49 g | |
| Added sugars L | 55,2 g | 110 % |
| Protein L | 4,8 g | 10 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 4 %
- Carbohydrates 37 %
- Fat 59 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein4,8 gin the lowest quarter of Süßigkeiten und Desserts (median 7,9 g)
- Fiber6,3 gbelow the median for Süßigkeiten und Desserts (median 9,4 g)
- Sugars49 gin the top quarter of Süßigkeiten und Desserts (median 28,6 g)
- Fat36 gbelow the median for Süßigkeiten und Desserts (median 40 g)
- Saturated fat21 gbelow the median for Süßigkeiten und Desserts (median 24 g)
- Protein per 100 kcal0,86 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Migros
- Barcode
- 7616500623316
- Category
- Dunkle Schokolade
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Sucre, cacao en pâte, beurre de caca entier en poudre, émulsifiant: lecithines, LAIT écrémé poudre, arômes naturels. Peut contenir: soja, amandes, noisettes et autres fr oque. Cacao: 50% minimum dans le chocolat noir. Certifié Rainforest Alliance. Cioccolato fondente, decorato Ingredienti: zucchero, massa di cacao*, burro di ca LATTE intero in polvere, emulsionante: lecitine, LAT magro in polvere, aromi naturali. Può contenere: soia, mandorle, nocciole e altra frutta Cacao: 50% minimo nel cioccolato fondente. Certificato Rainforest Alliance. Rainforest Alliance steht für Kakaoanbau mit Rü Mensch und Natur. www.ra.org inforest Alliance s'engage pour la culture du caca pect de l'homme et de la nature. www.ra.org forest Alliance supporta la coltivazione di caca ene nel rispetto dell'uomo e della natura. www Elaboré en Suisse Hersteller/Produit par/Prodotto da: MIGROS Industrie Vertrieb/Distribution/Distribuzione: Migros-Genossenschafts-Bund, CH-8031 Zürich
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Fondente arancia cannella Laica | 560 | 8,1 g | 40,1 g | 38,8 g |
| Noir 90% Les Suprêmes | 560 | 10 g | 16,7 g | 53,3 g |
| Wild blueberry Goodio | 560 | 6 g | 36,8 g | 44,9 g |
| Sunshine chocolats noir 77% Sunshine Chocolats | 560 | 9 g | 28 g | 43 g |
| Chocolat noir 75% Machu Picchu | 560 | 0,1 g | 16 g | 8 g |
| Tablette Choc'fleurs Chocolat Guilleminot | 560 | 5,7 g | 41,2 g | 39,1 g |
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| Dark Chocolate 70% Cocoa Moser Roth | 560 | 9,6 g | 33,6 g | 42,4 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Pasqualino?
100 g of Pasqualino has 560 kcal.
How much protein is in Pasqualino?
Pasqualino contains 4,8 g of protein per 100 g (10 % of the 50 g Daily Value). About 4 % of its calories come from protein. Compared with other Süßigkeiten und Desserts, that is in the lowest quarter (median 7,9 g).
How many carbs are in Pasqualino?
Pasqualino has 51 g of total carbohydrates per 100 g, including 6,3 g of fiber and 49 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Pasqualino?
Pasqualino contains 36 g of fat per 100 g, of which 21 g is saturated (105 % of the Daily Value).
How much sodium is in Pasqualino?
100 g contains 8 mg of sodium, 0,3 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 3. Juli 2026. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 7616500623316. License: ODbL 1.0 (Open Food Facts). Source record dated 3. Juli 2026. Imported 6. November 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.