Panna UHT
Packaged product Milch und Eier Pam & Panorama
Panna UHT contains 301 kcal per 100 g.
Roughly 93 % of its calories come from fat, with 4 % from carbohydrates and 3 % from protein (estimated with general energy factors).
That is more energy than the typical item in Milch und Eier on FoodFactly, where the median is 224 kcal per 100 g across 87 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 301 kcal | |
| Total fat L | 31 g | 40 % |
| Saturated fat L | 21 g | 105 % |
| Sodium L | 20 mg | 0,9 % |
| Total carbohydrates L | 3,1 g | 1 % |
| Dietary fiber | not reported | |
| Total sugars L | 3,1 g | |
| Protein L | 2,4 g | 5 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 3 %
- Carbohydrates 4 %
- Fat 93 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein2,4 gbelow the median for Milch und Eier (median 2,5 g)
- Sugars3,1 gin the lowest quarter of Milch und Eier (median 3,8 g)
- Fat31 gin the top quarter of Milch und Eier (median 22 g)
- Saturated fat21 gin the top quarter of Milch und Eier (median 14,3 g)
- Sodium20 mgin the lowest quarter of Milch und Eier (median 40 mg)
- Protein per 100 kcal0,8 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Pam & Panorama
- Barcode
- 8004263912430
- Quantity
- 200 ml
- Category
- UHT Cremes
- Nutri-Score
- D as computed by Open Food Facts
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Real Dairy Squirty Cream Lidl | 301 | 2,2 g | 10,9 g | 27,5 g |
| Whipped Dairy Topping Member's Mark | 300 | 0 g | 20 g | 20 g |
| Crème de Normandie Tante Hélène | 294 | 2,4 g | 3,5 g | 30 g |
| Schlagsahne Laktosefrei 30% Fett Penny | 293 | 2,5 g | 3,2 g | 30 g |
| H-Schlagsahne laktosefrei, 30 % Fett Rewe | 293 | 2,5 g | 3,2 g | 30 g |
| Room Crème Everyday | 293 | 2,5 g | 3,2 g | 30 g |
| Cream UHT 365 | 293 | 2,5 g | 3,2 g | 30 g |
| Milk Cream Milbona | 292 | 2,3 g | 3,2 g | 30 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Panna UHT?
100 g of Panna UHT has 301 kcal.
How much protein is in Panna UHT?
Panna UHT contains 2,4 g of protein per 100 g (5 % of the 50 g Daily Value). About 3 % of its calories come from protein. Compared with other Milch und Eier, that is below the median (median 2,5 g).
How many carbs are in Panna UHT?
Panna UHT has 3,1 g of total carbohydrates per 100 g, including 3,1 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Panna UHT?
Panna UHT contains 31 g of fat per 100 g, of which 21 g is saturated (105 % of the Daily Value).
How much sodium is in Panna UHT?
100 g contains 20 mg of sodium, 0,9 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 30. März 2026. FoodFactly last checked it on 7. November 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 8004263912430. License: ODbL 1.0 (Open Food Facts). Source record dated 30. März 2026. Imported 7. November 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.