Pan de leche

Packaged product Süßigkeiten und Desserts Dia

Pan de leche contains 341 kcal per 100 g.

Roughly 61 % of its calories come from carbohydrates, with 29 % from fat and 10 % from protein (estimated with general energy factors).

That is less energy than the typical item in Süßigkeiten und Desserts on FoodFactly, where the median is 385 kcal per 100 g across 8.424 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Pan de leche by Dia, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
341kcal per 100 g
8,5 gprotein
51 gcarbohydrates
11 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 341 kcal
Total fat L 11 g 14 %
Saturated fat L 2,3 g 11 %
Sodium L 560 mg 24 %
Total carbohydrates L 51 g 19 %
Dietary fiber not reported
Total sugars L 11 g
Added sugars L 4,3 g 9 %
Protein L 8,5 g 17 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 10 %Carbohydrates: 61 %Fat: 29 %341kcal / 100 g
  • Protein 10 %
  • Carbohydrates 61 %
  • Fat 29 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein8,5 gin the top quarter of Süßigkeiten und Desserts (median 2,6 g)
  • Sugars11 gin the lowest quarter of Süßigkeiten und Desserts (median 54,8 g)
  • Fat11 gabove the median for Süßigkeiten und Desserts (median 0,5 g)
  • Saturated fat2,3 gabove the median for Süßigkeiten und Desserts (median 1,3 g)
  • Sodium560 mgin the top quarter of Süßigkeiten und Desserts (median 50 mg)
  • Protein per 100 kcal2,5 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Dia
Barcode
8480017272805
Category
Süßwaren
Nutri-Score
D as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Pan de leche. Producto de bollería. : harina de trigo, leche en polvO rehidratada 22%), azúcar, aceite de girasol, dara de huevo, Jevádura, mantequilla, sal, huevo, Conservadores (E282 E200, E202) emulgentes (E471, E481), gluten de trigo, proteínas de la leche, aromas Contiene leche), corectores de cidez (E262, E27O), estabilizante (EA56), colorante (carotenos), espesante (goma xantana). Fete contener trazas de frutos de cASCara, granos de sésamo, soja VmOstaza Cseryar en Jugar. fresco y seco.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: ZuckerSonnenblumenölButterSalzEiWeizenmehl

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Pan de leche?

100 g of Pan de leche has 341 kcal.

How much protein is in Pan de leche?

Pan de leche contains 8,5 g of protein per 100 g (17 % of the 50 g Daily Value). About 10 % of its calories come from protein. Compared with other Süßigkeiten und Desserts, that is among the highest quarter (median 2,6 g).

How many carbs are in Pan de leche?

Pan de leche has 51 g of total carbohydrates per 100 g, including 11 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Pan de leche?

Pan de leche contains 11 g of fat per 100 g, of which 2,3 g is saturated (11 % of the Daily Value).

How much sodium is in Pan de leche?

100 g contains 560 mg of sodium, 24 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 28. März 2026. FoodFactly last checked it on 8. November 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 8480017272805. License: ODbL 1.0 (Open Food Facts). Source record dated 28. März 2026. Imported 8. November 2026.

Last updated: . Data quality score: 80/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.