Pålægschokolade
Packaged product Süßigkeiten und Desserts Mister Choc
Pålægschokolade contains 515 kcal per 100 g.
Roughly 51 % of its calories come from fat, with 46 % from carbohydrates and 3 % from protein (estimated with general energy factors).
That is more energy than the typical item in Süßigkeiten und Desserts on FoodFactly, where the median is 367 kcal per 100 g across 95.978 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 515 kcal | |
| Total fat L | 28,5 g | 37 % |
| Saturated fat L | 16,3 g | 82 % |
| Sodium L | 0 mg | 0 % |
| Total carbohydrates L | 57,1 g | 21 % |
| Dietary fiber L | 6,6 g | 24 % |
| Total sugars L | 54,9 g | |
| Added sugars L | 57,1 g | 114 % |
| Protein L | 4,2 g | 8 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 3 %
- Carbohydrates 46 %
- Fat 51 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein4,2 gbelow the median for Süßigkeiten und Desserts (median 5,7 g)
- Fiber6,6 gin the top quarter of Süßigkeiten und Desserts (median 2 g)
- Sugars54,9 gin the top quarter of Süßigkeiten und Desserts (median 21,2 g)
- Fat28,5 gin the top quarter of Süßigkeiten und Desserts (median 13,3 g)
- Saturated fat16,3 gin the top quarter of Süßigkeiten und Desserts (median 5,5 g)
- Sodium0 mgin the lowest quarter of Süßigkeiten und Desserts (median 180 mg)
- Protein per 100 kcal0,82 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Mister Choc
- Barcode
- 20123192
- Category
- pålægschokolader
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Sukker, emulgator (lecithiner) *Rainforest Alliance - information kan finde spor af mælk og jord Tørt og ikke for varmt ikke opbevares samm Bedst før: Se siden. Fremstillet i Danmark Tænk på i morgen i dag! Ved køb af dette produkt støtter du, i fællesskab med Lidl, Rainforest Alliance. Rainforest Alliance arbejder for at fremme miljøvenligt og bæredygtigt landbrug. I samarbejde med stærke partnere tager Lidl ansvar for mennesker og miljø. Mere information kan findes på www.rainforest-alliance.org.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Zucker
Frequently asked questions
How many calories are in Pålægschokolade?
100 g of Pålægschokolade has 515 kcal.
How much protein is in Pålægschokolade?
Pålægschokolade contains 4,2 g of protein per 100 g (8 % of the 50 g Daily Value). About 3 % of its calories come from protein. Compared with other Süßigkeiten und Desserts, that is below the median (median 5,7 g).
How many carbs are in Pålægschokolade?
Pålægschokolade has 57,1 g of total carbohydrates per 100 g, including 6,6 g of fiber and 54,9 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Pålægschokolade?
Pålægschokolade contains 28,5 g of fat per 100 g, of which 16,3 g is saturated (82 % of the Daily Value).
How much sodium is in Pålægschokolade?
100 g contains 0 mg of sodium, 0 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 19. März 2026. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 20123192. License: ODbL 1.0 (Open Food Facts). Source record dated 19. März 2026. Imported 6. November 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.