Pain périt epeautre

Packaged product Getränke Belledonne

Pain périt epeautre contains 254 kcal per 100 g.

Roughly 67 % of its calories come from carbohydrates, with 19 % from fat and 14 % from protein (estimated with general energy factors).

That is close to the median for Getränke on FoodFactly (245 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Pain périt epeautre by Belledonne, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
254kcal per 100 g
8,4 gprotein
41,8 gcarbohydrates
5,3 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 254 kcal
Total fat L 5,3 g 7 %
Saturated fat L 1,7 g 9 %
Sodium L 488 mg 21 %
Total carbohydrates L 41,8 g 15 %
Dietary fiber L 2,7 g 10 %
Total sugars L 2,1 g
Added sugars L 0 g 0 %
Protein L 8,4 g 17 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 14 %Carbohydrates: 67 %Fat: 19 %254kcal / 100 g
  • Protein 14 %
  • Carbohydrates 67 %
  • Fat 19 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein8,4 gin the top quarter of Getränke (median 7,4 g)
  • Fiber2,7 gin the lowest quarter of Getränke (median 4,6 g)
  • Sugars2,1 gin the top quarter of Getränke (median 1,2 g)
  • Fat5,3 gabove the median for Getränke (median 1,5 g)
  • Saturated fat1,7 gin the top quarter of Getränke (median 0,2 g)
  • Sodium488 mgin the lowest quarter of Getränke (median 512 mg)
  • Protein per 100 kcal3,3 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Belledonne
Barcode
3760109058322
Quantity
305 g
Category
Boulangerie
Nutri-Score
C as computed by Open Food Facts
NOVA group
3 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Farine de PETIT ÉPEAUTRE intégrale, levain de PETIT ÉPEAUTRE (farine de PETIT ÉPEAUTRE, eau), sel gris de Guérande, rhum.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Salz

Similar products

FoodCaloriesProteinCarbsFat
Pain moulé petit épeautre Belledonne 254 8,4 g 42 g 5,3 g
Miche lin tournesol Belledonne 253 8,8 g 34 g 7,9 g
Grandes tranches lin tournesol Belledonne 253 8,8 g 34 g 7,9 g
Pain lin tournesol Belledonne 253 8,8 g 34 g 7,9 g
Pain lin doré courge Belledonne 261 9,6 g 37 g 7,2 g
Grandes tranches pain lin doré courge Belledonne 261 9,6 g 37 g 7,2 g
Miche lin doré courge Belledonne 261 9,6 g 37 g 7,2 g
Pain moulé pavot Belledonne 245 8,1 g 46 g 2,3 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Pain périt epeautre?

100 g of Pain périt epeautre has 254 kcal.

How much protein is in Pain périt epeautre?

Pain périt epeautre contains 8,4 g of protein per 100 g (17 % of the 50 g Daily Value). About 14 % of its calories come from protein. Compared with other Getränke, that is among the highest quarter (median 7,4 g).

How many carbs are in Pain périt epeautre?

Pain périt epeautre has 41,8 g of total carbohydrates per 100 g, including 2,7 g of fiber and 2,1 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Pain périt epeautre?

Pain périt epeautre contains 5,3 g of fat per 100 g, of which 1,7 g is saturated (9 % of the Daily Value).

How much sodium is in Pain périt epeautre?

100 g contains 488 mg of sodium, 21 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 3. März 2026. FoodFactly last checked it on 7. November 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 3760109058322. License: ODbL 1.0 (Open Food Facts). Source record dated 3. März 2026. Imported 7. November 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.