Pain chocolat a la creme

Packaged product Süßigkeiten und Desserts Aldi

Pain chocolat a la creme contains 354 kcal per 100 g.

Roughly 50 % of its calories come from carbohydrates, with 42 % from fat and 8 % from protein (estimated with general energy factors).

That is less energy than the typical item in Süßigkeiten und Desserts on FoodFactly, where the median is 410 kcal per 100 g across 453 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Pain chocolat a la creme by Aldi, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
354kcal per 100 g
7,3 gprotein
43 gcarbohydrates
16 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 354 kcal
Total fat L 16 g 21 %
Saturated fat L 10 g 50 %
Sodium L 356 mg 15 %
Total carbohydrates L 43 g 16 %
Dietary fiber L 2,6 g 9 %
Total sugars L 13 g
Protein L 7,3 g 15 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 8 %Carbohydrates: 50 %Fat: 42 %354kcal / 100 g
  • Protein 8 %
  • Carbohydrates 50 %
  • Fat 42 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein7,3 gabove the median for Süßigkeiten und Desserts (median 7,1 g)
  • Fat16 gin the lowest quarter of Süßigkeiten und Desserts (median 22 g)
  • Saturated fat10 gin the lowest quarter of Süßigkeiten und Desserts (median 13 g)
  • Sodium356 mgabove the median for Süßigkeiten und Desserts (median 340 mg)
  • Protein per 100 kcal2,1 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Aldi
Barcode
26041605
Quantity
340 g
Category
Schokoladencroissant
Nutri-Score
E as computed by Open Food Facts

Ingredients

Ingredients not reported.

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6 pains au chocolat pur beurre Thiriet 355 6,3 g 37 g 20 g
Pain choco toupargel Toupargel 355 7 g 39,2 g 18,4 g
Pains au chocolat surgelés 20 x 75g Horeca 353 8,2 g 34,7 g 19,6 g
Vuala big chocolate Panovo 353 6 g 53 g 26 g
Pains au chocolat Maître Jean Pierre 356 6,5 g 40 g 19 g
Pain au chocolat La Lorraine 351 7,7 g 56 g 11 g
Pains au chocolat Les 3 Meuniers 358 6,2 g 37 g 21 g
Pains au chocolat Gourmet D’alsace 359 5,9 g 43,2 g 18,1 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Pain chocolat a la creme?

100 g of Pain chocolat a la creme has 354 kcal.

How much protein is in Pain chocolat a la creme?

Pain chocolat a la creme contains 7,3 g of protein per 100 g (15 % of the 50 g Daily Value). About 8 % of its calories come from protein. Compared with other Süßigkeiten und Desserts, that is above the median (median 7,1 g).

How many carbs are in Pain chocolat a la creme?

Pain chocolat a la creme has 43 g of total carbohydrates per 100 g, including 2,6 g of fiber and 13 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Pain chocolat a la creme?

Pain chocolat a la creme contains 16 g of fat per 100 g, of which 10 g is saturated (50 % of the Daily Value).

How much sodium is in Pain chocolat a la creme?

100 g contains 356 mg of sodium, 15 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 24. März 2026. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 26041605. License: ODbL 1.0 (Open Food Facts). Source record dated 24. März 2026. Imported 6. November 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.