Original

Packaged product Milch und Eier LA VACHE QUI RIT

Original contains 228 kcal per 100 g. A Serving, 15 g (15 g) provides about 34 kcal.

Roughly 69 % of its calories come from fat, with 20 % from protein and 11 % from carbohydrates (estimated with general energy factors).

That is less energy than the typical item in Milch und Eier on FoodFactly, where the median is 333 kcal per 100 g across 11.652 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Original by LA VACHE QUI RIT, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
228kcal per 100 g
11,5 gprotein
6 gcarbohydrates
17,5 gfat
34kcal in Serving, 15 g (15 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 228 kcal
Total fat L 17,5 g 22 %
Saturated fat L 11,5 g 58 %
Sodium L 680 mg 30 %
Total carbohydrates L 6 g 2 %
Dietary fiber not reported
Total sugars L 6 g
Protein L 11,5 g 23 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 20 %Carbohydrates: 11 %Fat: 69 %228kcal / 100 g
  • Protein 20 %
  • Carbohydrates 11 %
  • Fat 69 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein11,5 gin the lowest quarter of Milch und Eier (median 21,4 g)
  • Sugars6 gin the top quarter of Milch und Eier (median 0,5 g)
  • Fat17,5 gin the lowest quarter of Milch und Eier (median 26,7 g)
  • Saturated fat11,5 gin the lowest quarter of Milch und Eier (median 17 g)
  • Sodium680 mgabove the median for Milch und Eier (median 643 mg)
  • Protein per 100 kcal5 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
LA VACHE QUI RIT
Barcode
3073781195026
Quantity
120g
Label serving
15 g
Category
Käse
Nutri-Score
D as computed by Open Food Facts

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
Ciliegine di Mozzarella spiga JÄGER 228 17,5 g 0,8 g 17 g
La vache qui rit La vache qui rit 228 11,5 g 6 g 17,5 g
Fettine di Formaggio Fuso senza lattosio Amo Essere 228 18 g 0,3 g 17 g
Cheese fondu Emmi 228 14 g 1,8 g 15,8 g
Swiss cheese fondue original Mifroma 228 14 g 3,5 g 15,8 g
Fromage Produit laitiers LA VACHE QUI RIT 228 11,5 g 11,5 g 17,5 g
Preparation à base de fromage fondu La vache qui rit 228 11,5 g 6 g 17,5 g
La Vache Qui Rit Original La Vache Qui Rit 228 11,5 g 6 g 17,5 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Original?

100 g of Original has 228 kcal. Serving, 15 g (15 g): about 34 kcal.

Is Original high in protein?

Original contains 11,5 g of protein per 100 g (23 % of the 50 g Daily Value), or 1,7 g in Serving, 15 g (15 g). About 20 % of its calories come from protein. Compared with other Milch und Eier, that is in the lowest quarter (median 21,4 g).

How many carbs are in Original?

Original has 6 g of total carbohydrates per 100 g, including 6 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Original?

Original contains 17,5 g of fat per 100 g, of which 11,5 g is saturated (58 % of the Daily Value).

How much sodium is in Original?

100 g contains 680 mg of sodium, 30 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 28. Oktober 2026. FoodFactly last checked it on 8. November 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 3073781195026. License: ODbL 1.0 (Open Food Facts). Source record dated 28. Oktober 2026. Imported 8. November 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.