Original Bulgogi Sauce
Packaged product Suppen und Saucen Ottogi
Original Bulgogi Sauce contains 174 kcal per 100 g. A Serving, 1 portion, 20 ml (20 g) provides about 35 kcal.
Roughly 96 % of its calories come from carbohydrates, with 4 % from protein and 0 % from fat (estimated with general energy factors).
That is more energy than the typical item in Suppen und Saucen on FoodFactly, where the median is 117 kcal per 100 g across 25.223 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 174 kcal | |
| Total fat L | 0 g | 0 % |
| Saturated fat L | 0 g | 0 % |
| Sodium L | 2.085 mg | 91 % |
| Total carbohydrates L | 39 g | 14 % |
| Dietary fiber | not reported | |
| Total sugars L | 27,5 g | |
| Protein L | 1,5 g | 3 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 4 %
- Carbohydrates 96 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein1,5 gbelow the median for Suppen und Saucen (median 2,1 g)
- Sugars27,5 gin the top quarter of Suppen und Saucen (median 3,6 g)
- Fat0 gin the lowest quarter of Suppen und Saucen (median 2,9 g)
- Saturated fat0 gin the lowest quarter of Suppen und Saucen (median 0,8 g)
- Sodium2.085 mgin the top quarter of Suppen und Saucen (median 424 mg)
- Protein per 100 kcal0,86 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Ottogi
- Barcode
- 9421903255785
- Label serving
- 1 portion (20 ml)
- Category
- Suppen und Saucen
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Sweet chilli Sauce No Name | 174 | 0,3 g | 42 g | 0,3 g |
| Makkaroni mit Broccoli-Cremesauce Gourmet | 174 | 5,2 g | 18,7 g | 8,2 g |
| French Onion-Style Ravioli Bake Kit with Beef Sauce Rana | 174 | 7,8 g | 11,5 g | 11 g |
| White Shrimp with Chipotle Sea Salt Sauce Pescanova | 174 | 11,4 g | 2,3 g | 13,6 g |
| Heb sauced and todd bone in wings Heb | 175 | 14,6 g | 11,7 g | 7,8 g |
| Pulled Pork in Extra Mature Cheddar Cheese Sauce with Bourbon BBQ Sauce Aldi | 175 | 8,9 g | 16,3 g | 8 g |
| Extra Mature Cheddar Cheese Sauce with Pulled BBQ Sauce, topped with Ciabatta and Paprika Crumb Aldis Specially Selected | 175 | 8,9 g | 16,3 g | 8 g |
| Horseradish sauce Asda | 174 | 2,9 g | 22 g | 8 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Original Bulgogi Sauce?
100 g of Original Bulgogi Sauce has 174 kcal. Serving, 1 portion, 20 ml (20 g): about 35 kcal.
How much protein is in Original Bulgogi Sauce?
Original Bulgogi Sauce contains 1,5 g of protein per 100 g (3 % of the 50 g Daily Value), or 0,3 g in Serving, 1 portion, 20 ml (20 g). About 4 % of its calories come from protein. Compared with other Suppen und Saucen, that is below the median (median 2,1 g).
How many carbs are in Original Bulgogi Sauce?
Original Bulgogi Sauce has 39 g of total carbohydrates per 100 g, including 27,5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Original Bulgogi Sauce?
Original Bulgogi Sauce contains 0 g of fat per 100 g, of which 0 g is saturated (0 % of the Daily Value).
How much sodium is in Original Bulgogi Sauce?
100 g contains 2.085 mg of sodium, 91 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 14. Oktober 2026. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 9421903255785. License: ODbL 1.0 (Open Food Facts). Source record dated 14. Oktober 2026. Imported 6. November 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.