Original Beef Sticks
Packaged product Fleisch Jack Link's
Original Beef Sticks contains 385 kcal per 100 g. A Serving, 1 stick, 26g (26 g) provides about 100 kcal.
Roughly 64 % of its calories come from fat, with 32 % from protein and 4 % from carbohydrates (estimated with general energy factors).
That is more energy than the typical item in Fleisch on FoodFactly, where the median is 203 kcal per 100 g across 43.853 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 385 kcal | |
| Total fat L | 26,9 g | 35 % |
| Saturated fat L | 9,6 g | 48 % |
| Sodium L | 1.346 mg | 59 % |
| Total carbohydrates L | 3,8 g | 1 % |
| Dietary fiber L | 0 g | 0 % |
| Total sugars L | 3,8 g | |
| Added sugars L | 3,8 g | 8 % |
| Protein L | 30,8 g | 62 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 32 %
- Carbohydrates 4 %
- Fat 64 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein30,8 gin the top quarter of Fleisch (median 17,2 g)
- Fiber0 gin the lowest quarter of Fleisch (median 0,046 g)
- Sugars3,8 gin the top quarter of Fleisch (median 1 g)
- Fat26,9 gin the top quarter of Fleisch (median 8,6 g)
- Saturated fat9,6 gin the top quarter of Fleisch (median 3,1 g)
- Sodium1.346 mgin the top quarter of Fleisch (median 394 mg)
- Protein per 100 kcal8 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Jack Link's
- Barcode
- 0017082020628
- Quantity
- 10 sticks / net wt. 9.2 oz (261g)
- Label serving
- 1 stick (26g)
- Category
- Beef sticks
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 3 processing level (1 to 4), as classified by Open Food Facts
Ingredients
GRASS-FED AND FINISHED BEEF, WATER, BEEF STOCK, SEA SALT, SUGAR, CONTAINS 2% OR LESS OF FLAVORS, CULTURED CELERY EXTRACT, LACTIC ACID STARTER CULTURE.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Minis Original Archer | 321 | 4 g | 0 g | 3 g |
| Grass-Fed Beef Minis Original Beef Sticks Country Archer Provisions | 152 | 5,9 g | 15,8 g | 6,9 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Original Beef Sticks?
100 g of Original Beef Sticks has 385 kcal. Serving, 1 stick, 26g (26 g): about 100 kcal.
Is Original Beef Sticks high in protein?
Original Beef Sticks contains 30,8 g of protein per 100 g (62 % of the 50 g Daily Value), or 8 g in Serving, 1 stick, 26g (26 g). About 32 % of its calories come from protein. Compared with other Fleisch, that is among the highest quarter (median 17,2 g).
How many carbs are in Original Beef Sticks?
Original Beef Sticks has 3,8 g of total carbohydrates per 100 g, including 0 g of fiber and 3,8 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Original Beef Sticks?
Original Beef Sticks contains 26,9 g of fat per 100 g, of which 9,6 g is saturated (48 % of the Daily Value).
How much sodium is in Original Beef Sticks?
100 g contains 1.346 mg of sodium, 59 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 9. Oktober 2026. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0017082020628. License: ODbL 1.0 (Open Food Facts). Source record dated 9. Oktober 2026. Imported 6. November 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.