Oreo Chocolate Creme

Packaged product Süßigkeiten und Desserts Oreo

Oreo Chocolate Creme contains 469 kcal per 100 g. A Serving, 11 g (11 g) provides about 52 kcal.

Roughly 58 % of its calories come from carbohydrates, with 37 % from fat and 5 % from protein (estimated with general energy factors).

The values are as declared on the product label and entered by Open Food Facts contributors.

Oreo Chocolate Creme by Oreo, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
469kcal per 100 g
5,7 gprotein
67 gcarbohydrates
19 gfat
52kcal in Serving, 11 g (11 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 469 kcal
Total fat L 19 g 24 %
Saturated fat L 9,4 g 47 %
Sodium L 360 mg 16 %
Total carbohydrates L 67 g 24 %
Dietary fiber L 3,8 g 14 %
Total sugars L 36 g
Added sugars L 2,6 g 5 %
Protein L 5,7 g 11 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 5 %Carbohydrates: 58 %Fat: 37 %469kcal / 100 g
  • Protein 5 %
  • Carbohydrates 58 %
  • Fat 37 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein per 100 kcal1,2 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Oreo
Barcode
7622300360375
Quantity
176 g
Label serving
11 g
Category
Biscuits cacaotés fourrés goût chocolat
Packaging
Cardboard,Non-corrugated cardboard
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

_Weizenmehl_, Zucher, Palmöl, fettarmes Kakaopulver 7,0%, _Weizenstärke_, Glukose-Fruktose-Sirup, Backtriebmittel (Kaliumhydrogencarbonat, Ammoniumhydrogencarbonat, Natriumhydrogencarbonat), Speisesalz, Palmkernöl, Emulgatoren (_Sojalecithin_, Sonnenblumenlecithin), Aroma (Vanillin)

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: WeizenmehlPalmölSalz

Similar products

FoodCaloriesProteinCarbsFat
Oreo Choc'a Brownie Flavor MONDELEZ NORGE AS 469 6,1 g 66 g 19 g
Choco Brownie Oreo 474 5,7 g 67 g 19 g
Limited Edition Oreo Peanut Butter Flavour Oreo 480 5,5 g 66 g 22 g
Oreo Chocolate Hazelnut Oreo 483 3,5 g 72,4 g 20,7 g
Crispy and thin chocolat Oreo 488 5,4 g 69 g 20 g
OREO Crispy & Thin Chocolat crème Oreo 488 5,4 g 69 g 20 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Oreo Chocolate Creme?

100 g of Oreo Chocolate Creme has 469 kcal. Serving, 11 g (11 g): about 52 kcal.

How much protein is in Oreo Chocolate Creme?

Oreo Chocolate Creme contains 5,7 g of protein per 100 g (11 % of the 50 g Daily Value), or 0,63 g in Serving, 11 g (11 g). About 5 % of its calories come from protein.

How many carbs are in Oreo Chocolate Creme?

Oreo Chocolate Creme has 67 g of total carbohydrates per 100 g, including 3,8 g of fiber and 36 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Oreo Chocolate Creme?

Oreo Chocolate Creme contains 19 g of fat per 100 g, of which 9,4 g is saturated (47 % of the Daily Value).

How much sodium is in Oreo Chocolate Creme?

100 g contains 360 mg of sodium, 16 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 25. März 2026. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 7622300360375. License: ODbL 1.0 (Open Food Facts). Source record dated 25. März 2026. Imported 6. November 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.