Oreo brownie

Packaged product Süßigkeiten und Desserts Milka

Oreo brownie contains 550 kcal per 100 g.

Roughly 58 % of its calories come from fat, with 37 % from carbohydrates and 5 % from protein (estimated with general energy factors).

That is close to the median for Süßigkeiten und Desserts on FoodFactly (532 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Oreo brownie by Milka, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
550kcal per 100 g
6,5 gprotein
50 gcarbohydrates
34,5 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 550 kcal
Total fat L 34,5 g 44 %
Saturated fat L 19,5 g 98 %
Sodium L 500 mg 22 %
Total carbohydrates L 50 g 18 %
Dietary fiber not reported
Total sugars L 44 g
Added sugars L 45,5 g 91 %
Protein L 6,5 g 13 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 5 %Carbohydrates: 37 %Fat: 58 %550kcal / 100 g
  • Protein 5 %
  • Carbohydrates 37 %
  • Fat 58 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein6,5 gabove the median for Süßigkeiten und Desserts (median 5,5 g)
  • Sugars44 gin the lowest quarter of Süßigkeiten und Desserts (median 50 g)
  • Fat34,5 gabove the median for Süßigkeiten und Desserts (median 32 g)
  • Saturated fat19,5 gabove the median for Süßigkeiten und Desserts (median 18 g)
  • Sodium500 mgin the top quarter of Süßigkeiten und Desserts (median 60 mg)
  • Protein per 100 kcal1,2 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Milka
Barcode
0891128143232
Category
Gefüllte Schokolade
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

sugar, palm fat, whey powder, cocoa butter, low fat cocoa, wheat flour, skimmed milk powder, cocoa mass, milk fat, emulsifier soy lecithin, glucose-fructose syrup, wheat starch, hazelnut paste, raising agents (potassium carbonate, ammonium carbonate, sodium carbonate), salt, flavorings

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: ZuckerKakaobutterWeizenmehlHaselnussSalz

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Oreo brownie?

100 g of Oreo brownie has 550 kcal.

How much protein is in Oreo brownie?

Oreo brownie contains 6,5 g of protein per 100 g (13 % of the 50 g Daily Value). About 5 % of its calories come from protein. Compared with other Süßigkeiten und Desserts, that is above the median (median 5,5 g).

How many carbs are in Oreo brownie?

Oreo brownie has 50 g of total carbohydrates per 100 g, including 44 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Oreo brownie?

Oreo brownie contains 34,5 g of fat per 100 g, of which 19,5 g is saturated (98 % of the Daily Value).

How much sodium is in Oreo brownie?

100 g contains 500 mg of sodium, 22 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 9. September 2026. FoodFactly last checked it on 7. November 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0891128143232. License: ODbL 1.0 (Open Food Facts). Source record dated 9. September 2026. Imported 7. November 2026.

Last updated: . Data quality score: 80/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.